Unlicensed and under-the-radar restaurants have long prospered overseas, but the trend is now gaining steam in Washington. A hostess who goes by the name of Geeta runs one such establishment, Hush Supper Club, out of her home in Northwest Washington.

Geeta has been taking reservations at Hush Supper Club for just over a month, but she already has a mailing list of more than 300 people. Part of her job as hostess is to encourage the strangers she brings together for dinner to open up with their own stories.

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