Give Dad the Sizzling Day He Deserves
Orlando, FL (RestaurantNews.com) Father’s Day comes around only once a year, but Ruth’s Chris Steak House can help you create family memories that will last forever. On June 16th, give thanks with Ruth’s Chris’ surf and turf specials and premium spirits. Ruth’s Chris will be offering twice the sizzle with a 12-ounce Ribeye and 8-ounce Lobster Tail for $56.95 and the $46.95 option, which includes a 6-ounce Filet and 8-ounce Lobster Tail.
“When it’s time to celebrate, there’s only one place to bring Dad, and that place is Ruth’s Chris,” said Ruth’s Chris Steak House, Executive Chef Rick Crossland. “We invite Fathers to sit back and enjoy this special day with our highest quality sizzling steak and premium seafood.”
Families can toast to the men at the table with additional highlights from our updated cocktail menu, including the freshly made Ruby Red Greyhound, Blackberry Sidecar, Port of Manhattan and Ruth’s Sazerac.
Additionally, Ruth’s Chris Steak House will offer a Glenmorangie Single Malt Scotch Flight consisting of two scotches: Original 10 year old and Nectar D’or Sauternes Cask Finished 12 year old. For the entire month of June, guests can enjoy each exceptional scotch, served either neat or on the rocks, for $18.
Reservations are recommended and can be made online by visiting, www.ruthschris.com/reservation or by calling the nearest Ruth’s Chris Steak House. Pricing, menu and availability may vary depending upon location.
About Ruth’s Chris Steak House
Ruth’s Chris Steak House is the largest upscale steak house company in the world, with over 135 restaurant locations around the globe. Founded in New Orleans by Ruth Fertel in 1965, Ruth’s Chris specializes in USDA Prime grade steaks served in Ruth’s Chris signature fashion … “sizzling.”
About Ruth’s Hospitality Group
Ruth’s Hospitality Group, Inc. (NASDAQ: RUTH) is a leading restaurant company focused on the upscale dining segment. The Company owns the Ruth’s Chris Steak House, Mitchell’s Fish Market, Mitchell’s Steakhouse and Cameron’s Steak House concepts. With more than 150 company- and franchisee-owned locations worldwide, Ruth’s Hospitality Group was founded in 1965 and is headquartered in Winter Park, Florida.