‘Counter Culture’ – stories of waitressing
If you’ve ever been to Al’s Good Food Cafe in Bernal Heights, then chances are you’ve met “Mama.”
Jean Joseph has been serving coffee and eggs there for nearly four decades – the last three alongside her sister, Joanne – and the two are as effervescent today as when they first began waitressing in 1947.
“She just turned 79,” Jean says of her sister, pointing toward a cluster of balloons in the corner. “Those were for her birthday party.”
And Jean?
“I’ll be 81 in April,” she says with a smile. “Customers are what keep me and her young.”
Still working, still greeting, still handing out Andes mints after all these years – Jean Joseph can’t imagine doing anything but waitressing.
She’s one of the dozen Bay Area women profiled in “Counter Culture: The American Coffee Shop Waitress,” a book that examines the dying breed of career waitresses.
RestaurantNews.com provides restaurant press release distribution.
For more information: http://www.RestaurantNews.com/press-release/













