Cowboy Chicken expands its tea program with the addition of Razzleberry Tea
Dallas, TX (RestaurantNews.com) Cowboy Chicken, the popular twelve-unit Dallas-based fast casual wood fire rotisserie chicken brand has introduced the newest member of its “Nearly Famous” fresh tea program. The restaurant’s program, which includes seasonal options like Country Peach and Watermelon Tea, is adding Razzleberry Tea to the line-up.
Razzleberry Tea was conceived by Cowboy Chicken President, Sean Kennedy. Inspired by by the southern dessert razzleberry pie, he just knew that the raspberry and blackberry mixture would translate well into a flavor-filled tea. The Cowboy Chicken team worked closely with Texas Select Beverage Company to handcraft this original blend.
“We are very excited for the new addition to our tea program. We have been working with our tea partner, Texas Select, to create new and innovative flavors for our guests to enjoy here at Cowboy Chicken,” said Kennedy. “In the last few years, we have added several new blends to our freshly brewed tea lineup and are very excited to debut Razzleberry.”
Cowboy Chicken’s new Razzleberry Tea is available at all Cowboy Chicken locations for a limited time and is freshly brewed from tea leaves infused with raspberries and blackberries. The new Razzleberry Tea is also offered in a convenient portable gallon container for family gatherings, catered meetings, or events. A gallon of Country Peach Tea can be enjoyed with a genuine Cowboy Chicken meal for only $4.99.
For over 30 years, Cowboy Chicken has been cooking all natural chicken over a wood burning fire, and today guests enjoy the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides, including the now famous Twice-Baked “Potaters”. The menu also includes their award-winning Chicken Enchiladas and Homemade Peach Cobbler, which have both been on the menu since Cowboy’s inception, more than thirty years ago. Cowboy Chicken also features healthy and delicious fresh salads and sandwiches, grilled skinless chicken breast and nutritious sides such as baked Sweet Potato, Green Beans, and Campfire Veggies. Visit Cowboy Chicken at www.cowboychicken.com for more information or to order online.
About Cowboy Chicken
Founded in Dallas, Texas in 1981, Cowboy Chicken is a fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken is ranked among the Top Fast Casual Movers & Shakers of 2014 by FastCasual.com, a prestigious restaurant industry award, and was chosen number one, “Hot Restaurant Chain to Buy into Now”, in 2012 by Forbes magazine. Open for lunch and dinner for dine-in, take out, catering, online ordering, and delivery. Cowboy Chicken is continuing to grow through franchise opportunities. For more information please visit us at www.cowboychicken.com. Contact Kathy Davidson for franchising information @ firstname.lastname@example.org, 678-485-8413.