Golden Corral is once again adding variety and enjoyment for its’ guests by introducing an exciting new addition to their Brass Bell Bakery – The Chocolate Wonderfall. The Chocolate Wonderfall is a multi-tiered chocolate flowing fountain surrounded by a variety of fresh fruit and bakery goods that can be dipped by the guest under the flowing chocolate.
At the Chocolate Wonderfall station guests will discover an array of products on display where they can help themselves by skewering and dipping their selections into the chocolate fountain. Some of the endless dipping selections include:
- Sweet Pineapple Chunks
- Delicious Red, Whole Strawberries
- Delicate Slices of Fresh Apples
- Fluffy Large Marshmallows
- Delightful Coconut Macaroons
- Rice Krispies Treats
“We are constantly challenging ourselves to deliver more menu options and even higher value to our guests. The Chocolate Wonderfall is a great example of continuing to offer our guests traditional menu items in addition to bringing exciting new items for the same great affordable price for which we have become legendary,” said Ed Gleich, Vice President of National Marketing & Media, Golden Corral Corporation.
The Chocolate Wonderfall will be a permanent addition to the Brass Bell Bakery and will complement the incredible variety of menu options already existing on Golden Corral’s Salad Bar, Hot Buffet and Bakery & Dessert Table.
Golden Corral Corporation, based in Raleigh, NC, is the franchisor of the Golden Corral restaurant system, which consists of more than 480 restaurants nationwide and is the owner and operator of approximately 103 of those restaurants in the United States.
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