Marco’s Pizza Promotes Tony Libardi to Co-CEO
Under Libardi's Leadership the Pizza Franchise Positions for Long-Term Growth and Aggressive National Expansion
Today's Restaurant News
Huddle House Continues Rapid Growth in Alabama with Opening of 43rd Restaurant
"Any Meal, Any Time" Diner Makes Highly Anticipated Debut in Hueytown
Golden Chick’s First Modular Constructed Restaurant to Open in 2021
Growing chicken franchise implements new way to approach restaurant development
Panera Delivers Guests Two New Flatbread Pizza Flavors and Flatbread Family Feasts
Pepperoni and Four Cheese Options Join Flatbread Lineup, Building on the Brand’s Menu Innovation Geared Towards Off-Premise Diners
Crave Hot Dogs and BBQ Celebrates Banner Year
Crave Hot Dogs and BBQ is a fast-casual hot dog and BBQ restaurant with a family friendly atmosphere.
Toppers Pizza Expands Vegan Menu with Launch of Vegan Topperstix
Following the wildly successful rollout of its vegan menu in October, the better-pizza franchise is adding an enticing vegan take…
Dickey’s Barbecue Pit Celebrates 80 Years of Serving Legit. Texas. Barbecue.
World's largest barbecue concept launches Golden 80th Anniversary Limited-Edition Big Yellow Cup and five other exclusive tribute cups in support…
Fazoli’s Prepares to Scale New Heights in 2021 after Most Successful Year in Brand History
America's largest premium QSR Italian chain quickly reacts to crisis, launches compelling franchise incentive, signs record-breaking number of franchise agreements…
Enjoy the Taste of Authentic Japanese Cuisine with Half-Priced Ramen at bushi by JINYA
Fast-casual Japanese ramen and hand roll restaurant honors origin of name by offering 50% off all ramen on Feb. 4
Interface Security Systems Completes New $60 Million Round of Equity Financing
The additional equity capital will help facilitate the company’s growth strategy and strengthen its industry-leading capabilities, featuring highly differentiated managed…
Main Squeeze Juice Co. Opens First Fort Worth Storefront
Juice and smoothie bar franchise opens first location in the area, with more locations to follow
Angry Crab Shack Opens Newest Restaurant Just Outside Las Vegas; New Location Marks Major Growth Milestone for the Arizona-Based Franchise
Local Couple to Bring Unique Seafood Boil Cuisine to Henderson, Fueling Further Development Throughout the State
Restaurant365 Doubles Down on Restaurant Operations With Their Smart Ops Release
Restaurant365, the leading all-in-one restaurant management platform, today unveiled its Smart Ops Release, which makes the robust Restaurant365 operations modules…
My Friend’s Place Deli Introduces New Logo
My Friend's Place Deli (MFP) is ushering in 2021 with a new logo and eye to the future.
Clean Juice Continues Rapid Expansion with Second Location in Frisco
Local Franchisees Announce Opening of Starwood Frisco
Outer Banks Boil Company Franchise Set For Virginia Beach/Sandbridge Expansion
Seafood boil concept poised for further growth in southeastern Virginia
Dickey’s Barbecue Pit Heads To Dale City, VA
Retired military Veteran Mark Klawitter recently inked a development deal with Dickey’s Barbecue Pit to bring authentic, Texas-style barbecue to…
Farmer Boys Launches ‘No Brainer Deals’
First-ever Value Menu Offers More Farm Fresh Fare to Love at All Farmer Boys Restaurants
How’s This for a Nice Kick in the Bowls?
Starting January 12, Teriyaki Madness will offer its limited time "Mad Sauce," a tantalizing new flavor that starts nice and…
bellagreen is Making Dinner More Beautiful this Winter with a New Seasonal Menu
Texas' Greenest Restaurant debuts specially curated dinner-only entrees alongside its winter-inspired seasonal menu on Jan. 12
Original ChopShop Overcomes Pandemic Challenges, Capitalizes on Digital Enhancements
Neighborhood eatery with food for Every/Body sees sales surge 20% versus the prior year
Corner Bakery Donates More Than $100,000 to Habitat for Humanity
Popular neighborhood bakery surpasses fundraising goal for national charity partner
Arooga’s Grille House & Sports Bar to Reopen Two New England Franchise Locations Under New Ownership
Locations in Warwick, RI and Attleboro, MA Slated to Reopen March and May 2021
Old Chicago Pizza & Taproom Partners with CAULIPOWER to Debut Cauliflower Crust
Award-winning pizza brand sees sales skyrocket 130% versus previous gluten-free option in first two weeks of launch