Moms who dine Saturday May 13 or Sunday May 14 for Mother’s Day will receive a complimentary $25 credit to use towards a future purchase
Winter Park, FL (RestaurantNews.com) Ruth’s Chris Steak House, the world’s largest collection of upscale steak houses, is helping families celebrate Mother’s Day all weekend-long with Surf & Turf specials, extended hours and a special surprise for mom. Moms who dine in on Saturday, May 13 and Sunday, May 14 will receive a complimentary, $25 credit to use towards a future purchase. Select locations open early at noon on Sunday, May 14 and will offer the following Surf & Turf Specials:
- 6-ounce Filet with Twin Cold Water Lobster Tails ($49.95)
- 8-ounce Filet with Twin Cold Water Lobster Tails ($56.95)
- 12-ounce Ribeye with Twin Cold Water Lobster Tails ($59.95)
- 16-ounce Ribeye with Twin Cold Water Lobster Tails ($68.95)
“In the history of Ruth’s Chris Steak House, we have always celebrated and revered the role mothers play in our lives,” said Michael O’Donnell, Chairman and CEO. “Our founder, Ruth Fertel, was a single mother and famously employed an all-female wait staff of single mothers at our first location in New Orleans. We are proud to raise a glass to her and all mothers, past and present, on this special occasion and provide a small token of our appreciation for their hard work and devotion.”
Guests are encouraged to make reservations for Mother’s Day weekend and can do so by either calling their nearest Ruth’s Chris Steak House or visiting https://www.ruthschris.com/promotions/mothers-day. Pricing, menus, special gift and hours may vary per location.
Editor’s Note: One $25 credit voucher will be handed out per table on 05/13/17 and 5/14/17 only. The voucher can be redeemed at participating locations from May 15 to July 2, 2017 with the purchase of an entree. It is not valid for takeout and may not be combined with coupons, discounts or other offers.
About Ruth’s Chris Steak House
Ruth’s Chris Steak House was founded by Ruth Fertel 50 years ago in New Orleans, Louisiana. Ruth had a recipe for everything – from how to prepare her signature sizzling steaks to how to treat her guests. This timeless formula is a testament to how one neighborhood eatery has become the largest collection of upscale steak houses in the world, with more than 150 restaurant locations around the globe. Ruth’s Chris remains true to its heritage, helping guests make their best memories on 500-degree sizzling plates. Ruth’s Chris Steak House. This is how it’s done.