Enjoy a three-course Thanksgiving meal, special children’s menu, early dining hours and sides-to-go
Orlando, FL (RestaurantNews.com) Ruth’s Chris Steak House is celebrating Thanksgiving with a very special three-course menu on Thursday, November 22nd for an average price of $35.95 per adult and $12.95 for children. Guests will choose a starter, enjoy the main course served with a personal signature side item and finish the meal with a duo of pumpkin cheesecake and vanilla ice cream. As a special holiday treat, each adult in-restaurant diner who orders from the Thanksgiving menu will be sent home with a complimentary “Thanksgiving Take Home Bag” to make those wonderful next-day turkey sandwiches.
“At Ruth’s Chris Steak House, we invite families to celebrate by leaving the cooking to us,” stated Executive Chef Rick Crossland, “We are proud to offer a delicious, lovingly prepared traditional Thanksgiving meal that will make you feel at home.”
STARTERS (choice of):
Seafood Gumbo Soup ~ Caesar Salad ~ Steak House Salad
Slow-roasted sliced Turkey Breast served with homemade gravy,
Ruth’s sausage and herb stuffing and from-scratch cranberry relish
SIDES (choice of):
Garlic Mashed Potatoes ~ Brown sugar topped Sweet Potato Casserole ~
Green Beans with Roasted Garlic ~ Creamed Spinach
A Duo of Pumpkin Cheesecake and Vanilla Ice Cream
For those celebrating at home, Ruth’s Chris Steak House is offering several family-size signature side dishes to-go including Sweet Potato Casserole, Green Beans with Roasted Garlic and Creamed Spinach all priced at $29.95 and serving 10-12.
To view extended hours and make a reservation for Thanksgiving Day, call your closest Ruth’s Chris Steak House location or visit http://www.ruthschris.com/Promotions/thanksgiving/. Pricing, menu and availability of the Thanksgiving menu and sides-to-go may vary by location. The full a la carte menu will also be available on Thanksgiving.
About Ruth’s Chris Steak House
Ruth’s Chris Steak House is the largest upscale steak house company in the world, with over 130 restaurant locations around the globe. Founded in New Orleans by Ruth Fertel in 1965, Ruth’s Chris specializes in USDA Prime grade steaks served in Ruth’s Chris signature fashion … “sizzling.”
About Ruth’s Hospitality Group
Ruth’s Hospitality Group, Inc. (NASDAQ: RUTH) is a leading restaurant company focused on the upscale dining segment. The Company owns the Ruth’s Chris Steak House, Mitchell’s Fish Market, Mitchell’s Steakhouse and Cameron’s Steak house concepts. With more than 150 company- and franchisee-owned locations worldwide, Ruth’s Hospitality Group was founded in 1965 and is headquartered in Winter Park, Florida.