Brinker International, a recognized leader in casual dining, has announced the election of David Deno, Michael Dixon and Jon Luther to its board of directors. “The Governance and Nominating Committee, along with the Brinker board of directors at large, conducted…

Dallas-based Brinker International, Inc. recently presented Puerto Rico franchise partner, International Restaurant Services, Inc. (IRSI) and the company’s president Artur Jotic, the “Franchisee of the Year” award, Brinker’s highest honor bestowed upon a global franchisee. In addition to operating 17…

Chili’s Grill & Bar sizzled in snow-covered Moscow’s hottest nightspot and historical city center, Novy Arbat, when the doors opened to the first Chili’s in Russia. The American brand that paved the way for casual dining chains as the restaurant…

Today, the Board of Directors for Brinker International, Inc. (NYSE: EAT) declared a quarterly dividend of $0.14 per share on the common stock of the company. The dividend will be paid on March 31, 2011 to shareholders of record as…

Let’s do lunch! Chili’s Grill & Bar recognizes today’s guests want an enjoyable lunch experience that taps into their need for menu offerings that add value and won’t break the bank.  Well, Chili’s new Lunch Break combos satisfy all those…

Come find food for every mood at Chili’s Grill & Bar with the brand’s introduction of the new ‘Wild or Mild’ menu. Guests can take their taste buds for a ride on the wild side with kicked up versions of…

Brinker International, Inc. (NYSE: EAT), has named Ian Baines Senior Vice President of Strategic Innovation for Brinker and Chili’s Grill & Bar and promoted Carin Stutz to President of Brinker’s Global Business Development. Baines is a restaurant industry veteran with…