PizzaRev Turns Up the Heat with Thai Chicken Pizza

Los Angeles, CA  (RestaurantNews.com)  Available starting today at all PizzaRev locations, the new Thai Chicken pizza features two distinct flavors and ingredients new to the Craft Your Own™ restaurant’s menu: Thai sizzle sauce & sweet chili chicken. Guests can choose…
PizzaRev Enters Guadalajara, Mexico, Opens First of 20 Planned Restaurants

Los Angeles, CA  (RestaurantNews.com)  PizzaRev announced today the opening of its first restaurant in Guadalajara, Jalisco. It’s the first of 20 locations planned for the states of Nayarit, Colima, Jalisco and Aguascalientes. The development is led by StarGDL Corporation, which…
The PizzaRev-olution Heats Up in Coral Gables

Build-Your-Own Pizza Concept Hosts March 30 Grand Opening Event to Benefit Feeding South Florida Miami, FL  (RestaurantNews.com)  PizzaRev is heating up Coral Gables! To mark its grand opening on March 30, the new build-your-own artisanal pizza shop will host a…
PizzaRev offers Wintertime Boost with ‘Cauliflower Power’ Pizza

Los Angeles, CA  (RestaurantNews.com)  The new Cauliflower Power pizza at PizzaRev introduces guests to two nutrient-packed ingredients: roasted cauliflower and kale pesto. Available now at PizzaRev’s 47 open restaurants, the Seasonal Special pizza features kale pesto (made with kale and…
PizzaRev Opens Today in Memphis with Major Tennessee Growth Ahead

Los Angeles, CA  (RestaurantNews.com)  Award-winning fast-casual pizza concept, PizzaRev, continues its cross-country expansion with the opening of its first Memphis, TN restaurant. Today’s Grand Opening at 6450 Poplar Ave is marked with an all-day fundraiser for Le Bonheur Children’s Research…
Crafting Soon: First Florida PizzaRev Set to Debut in Coral Gables in March

Build-Your-Own Pizza Concept Enters into the Sunshine State Miami, FL  (RestaurantNews.com)  Florida-based restaurant group Surfside Pizza, LLC led by Chris Mellgren, will soon open the doors to Florida’s first PizzaRev — a craft-your-own artisanal pizza concept that has earned a…
PizzaRev Opens Second International Location in Mexico

Los Angeles, CA  (RestaurantNews.com)  PizzaRev announced the opening of its second international franchise location in Mexico, in San Pedro Garza García, N.L. It’s the second of 20 PizzaRev restaurants to be developed by Grupo Galería throughout Mexico City and the…
PizzaRev Signs Ft. Collins Franchise Agreement, Continues Colorado Expansion

Los Angeles, CA  (RestaurantNews.com)  PizzaRev® announced today that a franchise agreement was signed to bring the fast-casual pizza concept to Ft. Collins, CO. The development of PizzaRev throughout greater Ft. Collins, including the Loveland and Greeley communities, is led by…
PizzaRev Lets Fans Bring Home the Heat with Hot Sauce Gift Pack

Los Angeles, CA  (RestaurantNews.com)  PizzaRev announced today that its custom hot sauces will be available for purchase starting November 15, 2016. The fast-casual pizza concept has built a loyal fan base for its fully customized dining experience, including its ‘Rev It…
PizzaRev Launches App with Guest Rewards Program and Mobile Ordering

App Users Receive Free Pizza or Entrée Salad for Joining ‘Rev Rewards’ Los Angeles, CA  (RestaurantNews.com)  PizzaRev® announced today the debut of its mobile app, featuring the new ‘Rev Rewards’ program and an intuitive mobile ordering experience. Rev Rewards members…
PizzaRev Opens First Northern California Location in Sacramento

Los Angeles, CA  (RestaurantNews.com)  PizzaRev opens its first Sacramento, CA restaurant today, located at 5801 Folsom Blvd. This is the first location for the fast-casual pizza concept in Northern California. The new Sacramento restaurant is owned and operated by PizzaRev…
PizzaRev Unveils New Maple-Roasted Brussels Sprouts & Bacon Pizza

Los Angeles, CA  (RestaurantNews.com)  The new Seasonal Special pizza at PizzaRev features locally sourced Brussels sprouts, roasted in-house daily and lightly tossed in pure maple syrup. Complemented by crispy bacon, this pizza offers the perfect combination of salty and sweet.…