Even a Pandemic Can’t Slow Down Expansion for Iconic Bob & Edith’s Diner

The beloved diner recently opened its 5th corporate location, looks ahead to national franchise expansion Arlington, VA  (RestaurantNews.com)  Bob & Edith’s Diner, an iconic Washington, D.C. eatery beloved by celebrities and locals alike, recently opened its 5th corporate location at…
Yes, Vendors, New Restaurants Are Opening Across the Country!

(RestaurantNews.com)  Flhip.com has released its latest restaurant openings report, providing restaurant vendors with a sampling of fresh sales and marketing leads that can be found on their website. Flhip provides regularly updated lead lists, allowing vendors to check for updates…
Jamba Signs Deal to Open 50 Units in Japan

New Asia Locations to Accelerate Jamba’s International Expansion Atlanta, GA  (RestaurantNews.com)  Jamba®, a global lifestyle brand leader serving on-the-go freshly blended fruit and vegetable smoothies, made-to-order bowls, fresh-squeezed juices and shots, boosts and bites, announced today a 50-unit deal to…
Zaxby’s Gives Away Jigsaw Puzzles for National Family Day

Fast-casual chicken restaurant leans into family time with freebie promoting Zax Family Packs Athens, GA  (RestaurantNews.com)  Zaxby’s, the fast-casual restaurant known for its chicken fingers, wings and signature sauces, is celebrating National Family Day and promoting Zax Family Packs by…
Warm Up this Fall with Dickey’s Barbecue Pit’s New Brisket Chili Lineup

World’s largest barbecue concept debuts Brisket Chili, Brisket Chili Baker, Brisket Chili Mac Stack and Brisket Chili Frito Pie on Oct. 19 Dallas, TX  (RestaurantNews.com)  Dickey’s Barbecue Pit is giving guests a unique taste of Texas that’s perfect for the new…
Chicken Salad Chick Grows Louisiana Presence With New Restaurant In Ruston

Fast casual concept to open on October 6 with free chicken salad for a year Auburn, AL  (RestaurantNews.com)  Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Louisiana…
Taco John’s Hires Greg Miller as New Chief Operating Officer

Popular quick-service restaurant appoints industry veteran to drive operations performance, sales growth and guest traffic Cheyenne, WY  (RestaurantNews.com)  CEO of Taco John’s Jim Creel announced today that the company has welcomed Greg Miller as its new chief operating officer. Miller…
Walk-On’s Makes Its Tennessee Debut in Knoxville

Award-winning restaurant to give away free Walk-On’s for a year and more on Sept. 29 Knoxville, TN  (RestaurantNews.com)  Walk-On’s Sports Bistreaux is set to bring the Taste of Louisiana to Tennessee when it opens in Knoxville on Tuesday, Sept. 29.…
How to Create Year-Round Outdoor Dining for Your Restaurant

(RestaurantNews.com)  Restaurants with outdoor dining tend to draw diners into their restaurant. When the host/hostess asks diners if they want to sit inside or outside, diners commonly prefer to sit outside. Patrons love to experience al fresco dining, especially when…
Huddle House Opens 83rd Restaurant in Georgia to Eager Crowds

  “Any Meal, Any Time” Brand Makes Highly Anticipated Debut in Forsyth Forsyth, GA  (RestaurantNews.comHuddle House Opens 83rd Restaurant in Georgia to Eager Crowds)  Huddle House, the nation’s hometown family classic, is officially opening for business in Forsyth. Conveniently located…
Del Taco’s Largest Multi-Unit Franchisee Hits 57 Locations

Brent Veach Grows Brand Footprint in Arizona with Mesa Opening Mesa, AZ  (RestaurantNews.com)  Brent Veach, Del Taco’s largest multi-unit operator is continuing to grow with the brand as he opens his 57th location situated at 1313 S. Power Rd. in…
Red Lobster Celebrating National Lobster Day All Week Long

Orlando, FL  (RestaurantNews.com)  Lobster lovers rejoice! In celebration of National Lobster Day on September 25, Red Lobster® is honoring its namesake by inviting guests to enjoy a week-long lobster celebration. Starting today through Friday, September 25, the world’s most-loved seafood restaurant company…
How Do You Feel About Spice Wing During This Pandemic?

(RestaurantNews.com)  “We have managed to scale up even during these challenging times and now we are eager to welcome interested franchise partners for our 10 new upcoming locations by the end of this year. We provide various unique store development…
Presotea Announces 10 New Locations on West Coast

Fastest growing bubble tea company in the world sets more roots in California. (RestaurantNews.com)  Presotea, an international and innovative Boba tea brand, has just announced the sale of 10 new locations on the West Coast. The new locations span from…
T-BONES Opens 6th Location in Concord, NH

Bedford, NH  (RestaurantNews.com)  Tom Boucher of Great NH Restaurants, owner and CEO of T-BONES, CJ’s, Cactus Jack’s, and Copper Door is pleased to announce the opening of T-BONES Concord in mid-September. Located at 404 South Main Street, off exit 12S…
Dog Haus’ First-Ever Food Truck is Rolling Out in DFW

Acclaimed craft casual concept’s new food truck will hit the streets starting Sept. 20 Dallas, TX  (RestaurantNews.com)  The Dog Haus team and local franchisee Kirk Hermansen have put the brand’s kick-ass experience on wheels and is ready to take it…