Edwardsville, PA  (RestaurantNews.com)  Long John Silver’s, located on Route 11 in Edwardsville, is holding a canned food drive until December 31st, benefiting the Weinberg Northeast Regional Food Bank. Each person who donates receives an exclusive Long John Silver’s coupon. The…

Darden Restaurants, Inc. and Eddie V’s Restaurants, Inc. today jointly announced a definitive agreement under which Darden has agreed to purchase the Eddie V’s Prime Seafood and Wildfish Seafood Grille restaurant brands, and all related assets for $59 million, in…

Phillips Seafood has announced the opening of two new airport restaurant locations: Newark Liberty International as well as Harrisburg International Airport bringing the total to nine successful airport restaurant operations.  Both full service locations feature a traditional Phillips menu offering…

It seems there are almost as many seafood lovers as there are fish in the sea, and plenty of restaurants to accommodate those cravings. Restaurant.com, the trusted and valued source connecting restaurants and diners nationwide, announces its June edition of…

McCormick & Schmick’s Seafood Restaurants, Inc. has announced that its Board of Directors, after careful consideration with the assistance of its independent financial and legal advisors, has unanimously rejected the unsolicited tender offer from LSRI Holdings, Inc., a wholly-owned subsidiary…

Christy Lube is trying to save money these days by eating out less, especially at places like Joe’s Crab Shack and Red Lobster. “Everything’s gone up some, but it seems like if we go to a seafood restaurant, a family…

Distance doesn’t seem to matter. No matter how far they are from the Gulf, waiters and waitresses around the nation are getting the same grilling by diners. Is your seafood clean? After months of watching news coverage of tar balls…

Restaurant owners and seafood suppliers got coaching from a BP official on filing oil spill claims, but were also reminded that the claims process will soon be out of BPs hands.   Kris Sliger, BP deputy incident commander in Mobile,…

New Orleanians take their seafood seriously. So seriously, in fact, that it was front-page news last month when the French Quarter’s P&J Oyster Co., a large supplier of Louisiana oysters in the U.S., shut down its oyster-shucking operation because of…