Restaurant Chain Growth Report 10/20/15

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). Arizona-based BABBO ITALIAN EATERY (founded 2002) has increased by 1 unit, from 6…
Restaurant Chain Growth Report 11/04/14

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% (if less than 50 units). California-based STACKED FOOD WELL BUILT (founded 2011) has increased by 1 unit, from…

Growing Concepts Concepts that have grown by at least 5% (if less than 50 units). Richmond, VA-based RICHMOND RESTAURANT GROUP (founded 1995) has increased by 1 unit for the Hard Shell concept, from 1 to 2 (100% concept growth).  Other…

Bill Prather didn’t want to bite off more than he could chew, so he ordered the sampler platter. That was all it took to whet his appetite for yet another hands-on role in the restaurant business. He credits the chefs.…

Chicago, IL  (RestaurantNews.com)  Even if your favorite college basketball team falls out of contention, the March tourneys still provide an excellent excuse to gather around a platter of your favorite chicken wings. But the excuses don’t end with March. Wings…

Restaurant Industry Veteran Edna Morris Named New CEO Charlotte, NC  (RestaurantNews.com)  Axum Capital Partners (Axum), a Charlotte-based private equity firm, announced today that it has acquired a controlling interest in Wild Wing Cafe — a 32-unit restaurant company based in…

On Super Bowl Sunday, no matter which team you’re rooting for, hot wing sauce always seems to end up as one of the colors painted on your face. “Their very good excellent,” said customer Greg Ostendorf. For restaurants like Wild…