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Today's Restaurant News
The Real American Roadhouse is set to reopen its doors in mid-November
Red Robin Celebrates Veterans Day with a Free Red’s Tavern Double Burger to Honor U.S. Military Veterans
Veterans who sign up for the Red Robin Royalty Program with military designation by November 1 will be eligible to receive the free offer
Digital customer loyalty, offers and engagement platform details clients' sales performances nationally and locally during COVID-19 spike from locations across 200 brands
Chicken Salad Chick Gears Up for Franchise Development in Texas with 8-Unit Signed Agreement for San Antonio
Newly Signed Multi-Unit Agreement Fuels Chicken Salad Chick's Westward Expansion, Starting in the Lone Star State
Texas-style barbecue brand to host anniversary event at The Rustic on Oct. 28 featuring live music, a luxury silent auction and a record attempt benefitting The Dickey Foundation
Newk's Cares continues to be OCRA's leading contributor, raising more than $1.9 million for ovarian cancer research since 2014
Discreet Silicone Tool Stops Spread of Germs Between a Waiter and Dish
Givex Launches GivexPay, an Integrated Payment Solution for Merchants, Powered by Adyen for Platforms
Givex, the global IT platform focused on providing merchants with useful customer insights, announced today the launch of GivexPay powered by Adyen, the payments platform of choice for many of the world’s leading companies.
The Real American Roadhouse launches NIL partnership and hosts Alabama QB at Tuscaloosa location weekly
Peach Cobbler Factory executives Juan Edgerton and Greg George announce the addition of six new locations in or around the Greater Metro Louisville area.
Soulman’s Bar-B-Que Teams Up with Carter BloodCare to Support Need for Blood During Nationwide Shortage
Announcing Blood Drives at All 18 Soulman's Locations throughout November
A portion of the proceeds from every Tribute Cup sold in October will be donated toward providing first responders with mammography screenings and other breast cancer detection services through The Dickey Foundation
Toppers plans to expand its franchisee network and satisfy pizza lovers in new communities across the country.
Kapow Noodle Bar Relocating to Expansive 5,175-Square-Foot Space in Boca Raton, Florida’s Mizner Park
South Florida-based multi-concept operator, Sub-Culture Group, announced today that Kapow Noodle Bar will relocate to a 5,175-square-foot space within Boca Raton’s Mizner Park in early 2022.
Former McDonald's and Yum! Brands Corporate and Franchise Operations Development Star to Coach Portfolio Brands and their Franchisees
Specially designed for pizza shops looking to increase sales, Menu Design Groups pizza digital menu boards turn any tv into an engaging digital menu board.
The industry-leading app brings dynamic cross-selling and a cohesive digital ecosystem.
46-unit pizza chain awards local longtime manager with restaurant ownership
Austin-Born Venue and Bar Swan Dive to Debut Las Vegas Location Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report
Dive into this week's top stories from Atlanta, Chicago, Dallas, Denver, Las Vegas, Los Angeles, New York, Orlando, Philadelphia, Phoenix, San Diego, and San Francisco
Greek From Greece (gfg) Continues Nationwide Expansion With Grand Opening of First Franchise Location in Philadelphia
The authentic Mediterranean eatery has opened the doors to its first franchise location in Philadelphia, marking its second location in the state of Pennsylvania
Businesses of all sizes, especially small businesses, can take advantage of POS systems to improve sales, boost customer satisfaction, and also keep an updated inventory.
Acclaimed Japanese ramen restaurant hiring up to 50 team members for late October grand opening
Leading technology company's live, functional digital platform is now being utilized at all 196 corporate Hooters locations