World’s Largest Barbecue Franchise Hosts Grand Opening in San Jose
San Jose, CA (RestaurantNews.com) Dickey’s Barbecue Pit is bringing the heat to San Jose. Multi-franchise owner, Jimmy Lu, is celebrating the grand opening of his new store on April 19 where customers can enjoy $1 pulled pork big barbecue sandwiches all day.
“The San Jose community has welcomed us with excitement since opening,” said Lu. “Everybody loves our barbecue, free ice cream and of course that kids eat free after 3pm and all day on Sundays.”
At the event, customers will have a chance to win free barbecue for a year. Come join the celebration at 5391 Prospect Road. The hours of operation are from 11am to 9pm.
“The best part of owning a Dickey’s is seeing all the happy faces in the restaurant each day,” said Lu.
Lu also owns and operates the Dickey’s location in Fremont. According to Lu, the success of both of his locations is a result of hard work, great team members and a focused management team.
Dickey’s Barbecue Pit opened its first location in Dallas in 1941. Dickey’s began franchising in 1994 and has continued to grow across the country. Dickey’s currently has more than 220 locations in 40 states nationwide.
Dickey’s Barbecue offers a quality selection of signature meats, home style sides and tangy barbecue sauce. All meats are slow smoked on-site in each restaurant. For more information, including a full menu, other restaurant locations and franchising opportunities, please visit www.dickeys.com.
About Dickey’s Barbecue Restaurants
Founded in 1941, Dickey’s Barbecue Restaurants began in Dallas, Texas. More than 70 years later, Dickey’s is now the world’s largest barbecue chain. Currently, Dickey’s Barbecue Restaurants is located in 40 states and over 220 locations nationwide. For more information on partnering with Dickey’s Barbecue Restaurants in any location, call (866) 340-6188 or visit www.dickeys.com. Also visit our corporate Facebook page at www.facebook.com/dickeysbarbecuepit. Dickey’s: Passionate about the Art of Great Barbecue.
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