Odus Mundy, a multi-unit Fazoli’s franchise owner is hearing things in his Tennessee restaurants that he likes. Guests frequently comment about Fazoli’s improved food that is now presented on real plates, its new table service and fresh décor. But Mundy…

Fazoli’s, the Italian restaurant popular with local families, is introducing an all-new service style and design that, when combined with its recently revamped menu, represents the future of quick-service restaurants in Wisconsin and across the country. “Fazoli’s is now giving…

Fazoli’s has been serving up hot Italian food for over twenty years. The restaurant found a happy customer base with its quick serve Italian food, the first of its kind to appear in the United States. The winning combination of…