Tag: foodservice

Operators Earn Covid-19 Workplace Certification to Reassure Customers

Restaurants demonstrate their commitment to safety by training employees and displaying ‘Infectious Disease Education Certification’ digital seal Raleigh, NC  (RestaurantNews.com)  Foodservice Training Portal, a leading provider of online learning tools for the foodservice and hospitality industries, recognizes that now more…
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What is your Business Doing about Coronavirus? Experts Say to Train Staff.

Foodservice Training Portal Releases Infectious Disease Awareness Program for Foodservice & Retail Operators Raleigh, NC  (RestaurantNews.com)  Foodservice Training Portal, a leading provider of online learning tools for the foodservice and hospitality industries, is pleased to announce the public release of…
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Farmer Brothers Named in the Inaugural Texan by Nature 20

National coffee roaster & specialty beverage supplier among 20 Texas-based companies recognized for conservation and sustainability  Dallas, TX  (RestaurantNews.com)  Farmer Bros. Co. (NASDAQ: FARM) (“Farmer Brothers” or the “Company”) – a national coffee roaster, wholesaler and distributor of coffee, tea…
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Dot It Restaurant Fulfillment Receives 2019 Best of Arlington Award

Arlington Award Program Honors the Achievement Arlington, TX  (RestaurantNews.com)  Dot It Restaurant Fulfillment has been selected for the 2019 Best of Arlington Award in the Restaurant Supply Store category by the Arlington Award Program. Each year, the Arlington Award Program…
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Dot It Announces New ECommerce Functionality: White-Labeled Ecommerce Stores

Dot It Launches Freebirds World Burrito Merchandise Store Arlington, TX  (RestaurantNews.com)  Dot It launches a new ecommerce solution for restaurants: white-labelled online retail stores. This new service is ideal for restaurants wanting to sell their merchandise to end users without…
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By Ami LawsonGroup Brand Manager, quench It’s become cliché to blame Millennials for ruining everything from the real estate market to craft beer and even sex. What we should be giving this generation of consumers credit for is driving healthier…
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Taking Healthcare Training to the Highest Level

Foodservice Training Portal works to provide patients and guests with an experience rather than just a meal Raleigh, NC  (RestaurantNews.com)  Foodservice Training Portal, with the assistance of Tyson Foodservice, is pleased to offer its new Online Training Academy, which offers…
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The Best Lawsuit Defense Is a Great Prevent Offense

by Brian Rosen President of Gleason Technology When you own or operate a supermarket or grocery store, a lawsuit can surface at any time. After all, plaintiffs don’t need a good case to file a lawsuit, they just need a…
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Dive Into Summer with Refreshing Mermaid and Watermelon Lemonade ICEEs

America’s #1 frozen beverage brand launches two new revitalizing summer flavors Dallas, TX  (RestaurantNews.com)  If you’re dreaming of beaches this summer, America’s flavorite frozen beverage – ICEE – has launched a delicious new Mermaid flavor that will have you ‘shellebrating’…
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Farmer Brothers Continues Its Winning Streak at Global Tea Championship

National coffee roaster & specialty beverage supplier wins four medals for single-serve hot teas Dallas, TX  (RestaurantNews.com)  Farmer Bros. Co. (NASDAQ: FARM) (“Farmer Brothers” or the “Company”) – a national coffee roaster, wholesaler and distributor of coffee, tea and culinary…
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New Technology Trends for Restaurants

by Brian Rosen President of Gleason Technology In a world of ordering meals through apps and an increase in self-driving cars, it’s safe to say technology is advancing at a rapid pace. Long gone are the days when families prioritized…
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Tuxton China, Inc. Appoints New Western Regional Sales Manager

Walnut, CA  (RestaurantNews.com)  Tuxton China Inc. has announced the appointment of Pamela Perkins as Western Regional Sales Manager effective February 1, 2019. Pamela Perkins has over 20 years experience in the foodservice industry, including business management development, china sales and distribution,…
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Dot It Names Keri Smith New Acting President

Smith previously held the position of Director of Operations Arlington, TX  (RestaurantNews.com)  Keri Smith has been named the new Acting President of Dot It Restaurant Fulfillment. Smith previously served as Dot It’s Director of Operations where she oversaw the day-to-day…
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Visions of Sugar Plum ICEEs Dance Across the Nation

America’s #1 frozen beverage brand unwraps whimsical holiday flavor Dallas, TX  (RestaurantNews.com)  Just in time for the holiday season, America’s flavorite frozen beverage – ICEE – has launched a delicious new Sugar Plum flavor that’s sure to make the season…
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10% Uptick in Active Shooter Training across Independent Restaurants Polled

Eighteen Months Later: More Foodservice Operators Implementing Active Shooter and Workplace Violence Training Raleigh, NC  (RestaurantNews.com)  Foodservice Training Portal has released a follow up to findings from a May 2017 study of 200 independent restaurants on active shooter training. At…
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