Azur Beverly Hills – A French Mediterranean Escape in the Heart of Beverly Hills
Discover a new standard of French Mediterranean hospitality at Azur Beverly Hills, featuring refined lunch specials and festive evening performances.
Tag: Mediterranean
Albaraka Market and Grill Celebrates 20 Years of Authentic Halal Mediterranean Food in Raleigh, NC
Raleigh's Most Beloved Halal Restaurant and Middle Eastern Market Marks Two Decades of Serving the Triangle Community with Fresh, Authentic…
Shawarma Press Introduces Sumac Chicken Shawarma Wrap
Shawarma Press introduces the Sumac Chicken Shawarma Wrap, a Mediterranean-inspired dish featuring the tangy flavors of the sumac superfood.
Azur Beverly Hills Brings the Spirit of the French Riviera to the Heart of the Golden Triangle – Public Opening | March 30th, 2026
Azur Beverly Hills offers an elevated Mediterranean dining experience inspired by the effortless coastal elegance of the French Riviera.
Zankou Chicken to Open Its First South Bay Location in Lawndale
Zankou Chicken is expanding its Southern California footprint with the January 28 opening of its first South Bay location in…
CAVA Names JeRayle Franklin Senior Director of Talent Acquisition
CAVA has appointed JeRayle Franklin as Senior Director of Talent Acquisition to lead its enterprise-wide recruitment strategy and support the…
Popular Mediterranean Franchise Shawarma Press Opens First Kansas Location in Lawrence
Shawarma Press has landed in Lawrence, Kansas, near the KU campus, serving up delicious Mediterranean food including classic shawarma wraps…
Shawarma Press Celebrates National Shawarma Day With $7 Shawarmas at All Locations on October 15
Shawarma Press celebrates National Shawarma Day on October 15 with $7 shawarmas at all locations, inviting guests to enjoy authentic…
Shawarma Press Announces Collaboration With Zalatimo Sweets To Introduce New Premium Dessert Line Impress’ La Desserts
Shawarma Press has partnered with Zalatimo Sweets, a heritage Middle Eastern confectioner, to launch Impress' La Desserts at participating locations.…
Luna Grill Names Rich Pinnella as New CEO as Brand Enters Next Chapter of Growth
Founder Sean Pourteymour Transitions to Executive Chairman After 20 Years at the Helm
One of America’s Youngest Franchise Founders Joins Forces with New Franchisee to Bring Flavor-Forward MF Gyros & Burgers to Delaware
The Mediterranean fusion fast-casual concept will bring its latest location to Delaware, adding to a quickly growing list of locations…
Shawarma Press Expands Franchising Footprint as More Americans Clamor for Fresh Mediterranean Flavors
Growth fueled by Innovative menu items and fusion flavors resonating with customers
Mediterranean Fusion Hotspot MF Gyros and Burgers Announces Nationwide Franchise Expansion
Mediterranean and American flavors combine in this new, fun franchise model, now open to entrepreneurs across the U.S.
Gyro Shack Conquering Albuquerque
Location #2 Now Open
Pita Pit USA Appoints Longtime Employee to Chief Operating Officer
Esteemed Fast-Casual Franchise Recognizes Meghan Haugen's 19-Years of Dedication with C-Suite Promotion
Pita Pit Unveils Fresh & Flavorful Company Rebrand, Redefines Fast-Food Dining Experience
Esteemed Fast-Casual Poised to Become the World's First Quick, Affordable Mediterranean Concept
Villa Azur Miami Welcomes New Executive Chef Vincent Catala
Multiple New Interactive Tableside Menu Offerings to be Introduced for Season Like Belvedere 10 & Crab Fettuccini, Baked Tres Leches…
Gyro Shack Expands Its Mediterranean Delight
New Locations in Albuquerque and Tucson
Shell Yeah! Scott Harris Hospitality Debuts Vinny’s Clam Bar in Tinley Park, IL
Chicago icon Scott Harris provides customers with an iconic dining experience