Tag: MenuTrinfo

MenuTrinfo Provides Certified Nutritional Analysis, Proven with a Seal

MenuTrinfo® provides accurate nutritional information through state-of-the-art technology established off of the USDA database. Fort Collins, CO  (RestaurantNews.com)  Restaurants and similar retail establishments have now had time to grasp the Food and Drug Administration’s final menu labeling guidelines and how…
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Food Service Industry Seeks Help From MenuTrinfo

The company will host third menu labeling webinar Fort Collins, CO  (RestaurantNews.com)  After the initial shock of the final menu labeling legislation has worn off, many restaurateurs were left wondering how to manage this major undertaking. To help curb operator’s…
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Menu Labeling Has Arrived

by Betsy Craig, CEO, MenuTrinfo After 4 years and 8 months, the long-awaited menu labeling regulations have been pushed through Capitol Hill. In this edition we will guide you to understand who it will affect and what the full regulation…
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Halloween Less Frightful for Kids with Food Allergies

MenuTrinfo will give out toys instead of candy this Halloween, teal pumpkin project Fort Collins, CO  (RestaurantNews.com)  MenuTrinfo® is taking on the mission to spread the joy of Halloween to include kids with food allergies and other special dietary needs.…
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Food Allergies on the Rise: Operators Respond

Betsy Craig, CEO, MenuTrinfo Over the last few years, the dining landscape for restaurateurs, food service operators and even grocers has substantially changed. The Centers for Disease Control reported that the number of U.S. children who have food allergies rose…
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Return On Ingredients and MenuTrinfo Join in Value-Added Partnership

Columbus, OH  (RestaurantNews.com)  Return On Ingredients® announced a new partnership with MenuTrinfo®, a full-service nutritional analysis firm based in Fort Collins, Colo. Through the partnership, Return On Ingredients will provide its clients with MenuTrinfo’s comprehensive nutritional analysis and nutritional labeling.…
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MenuTrinfo becomes exclusive nutritional partner for Amtrak

New agreement covers nutritional analysis, AllerTrain classes for Amtrak Food & Beverage team Fort Collins, CO  (RestaurantNews.com)  MenuTrinfo® closed out 2013 as the new nutritional partner for Amtrak, and will conduct menu nutritional services to the railway’s food and beverage…
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Gluten-free Q&A with Betsy Craig, MenuTrinfo founder

Restaurant operators from a single full-service to large QSR chains are living in a different world when it comes to developing and serving meals to guests. Five years ago they had to focus on great tasting food that attracted and…
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MenuTrinfo partners with Personal Touch Food Service on allergy training

Fort Collins, CO  (RestaurantNews.com)  MenuTrinfo®, a leader in helping restaurants and food service operators offer healthy and safe dining options, has announced a new partnership with Personal Touch Food Service, Inc., a provider of food service and management for businesses,…
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MenuTrinfo founder sponsors Stepping Out to Cure Scleroderma

Betsy Craig to promote local advocacy after beating the odds of her own scleroderma diagnosis. Fort Collins, CO  (RestaurantNews.com)  In 2004, MenuTrinfo® founder Betsy Craig was diagnosed with systemic diffuse scleroderma, an auto-immune disease in which the body’s immune system…
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MenuTrinfo launches AllerChef allergy and gluten free training

New chef training to focus on attracting new customers with special dietary needs Fort Collins, CO  (RestaurantNews.com)  MenuTrinfo®, a provider of nutritional analysis and allergen identification for foodservice operators, has announced the addition of AllerChef™ to its suite of menu…
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MenuTrinfo Founder Wins Bravo Entrepreneur Award

Betsy Craig named 2013 “Emerging Entrepreneur” in prestigious Northern Colorado leadership program Greeley, CO  (RestaurantNews.com)  Betsy Craig, founder and president of Fort Collins-based MenuTrinfo, was named the 2013 Emerging Entrepreneur of Northern Colorado at the 14th annual Bravo Entrepreneur Awards…
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How MenuTrinfo is Revolutionizing Nutritional and Allergen-Friendly Menus

(RestaurantNews.com)  Betsy Craig is the founder and CEO of MenuTrinfo™, a company that is quietly revolutionizing the way restaurants approach nutritional, allergen-friendly and gluten-free menus. A leading menu nutritional consultant, Betsy was recently voted the #4 CEO in the fast…
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