The community showed up in a big way to celebrate the launch of The Point Pub & Grill’s first- ever Texas location.
Fort Worth, TX (RestaurantNews.com) The Point Pub & Grill, a community hub known for its delicious food, bustling atmosphere, and special events, has officially opened its first location in Texas, marking a significant milestone for the company. The new restaurant, located at 5636 N. Tarrant Pkwy Suite 120, Fort Worth, Texas 76244, held a grand opening on November 7th, seeing an outpouring of excitement from the Forth Worth and Keller communities.
The Fort Worth location is owned by franchise partners Bala Kurapati and Suhasini Poreddy, with Kris Jara serving as General Manager. Through their combined efforts, along with staff, the grand opening event saw an influx of new customers and helped kick off the Oregan-based brand’s first-ever Texas location with tremendous success.
“We were so excited to be welcomed and celebrated so readily by the community of Keller and Fort Worth here in Texas,” said Christian Touzet, Director of Franchise Operations and Development for The Point. “This team poured tons of time and effort into readying the location and their staff for this event, and it really showed. We’re looking forward to celebrating their success in the months to come.”
This new location in Fort Worth is just the beginning of The Point’s broader expansion plans, with another opening in Denver, Colorado on the horizon.
The Point offers franchise partners a unique and comprehensive support system, including over 40 interactive training courses and hands-on experience at established locations.
“From a franchise standpoint, one of the strongest areas that sets The Point apart from other restaurant franchises is our training program,” added Touzet. “Franchisees will feel as confident as possible by the time of their launch, and we are proud to give that confidence to them through this training program.”
With a powerful support model, strong brand identity, established vendor relationships, proprietary recipes, and proven operational procedures, The Point is committed to helping franchisees succeed. For more information on franchise opportunities with The Point, please visit PointFranchising.com.
About The Point Pub & Grill
The Point Pub & Grill is on a mission to be the world’s best neighborhood pub and grill experience. The brand is dedicated to outstanding quality, service, cleanliness, and value. To learn more about The Point location nearest you, visit LoveMyPoint.com. Find out more details on The Point’s restaurant franchise opportunity, visit PointFranchising.com.
Media Contact:
Alan George
alan.george@fmsfranchise.com