Walk-On’s Celebrates Grand Opening of Second Myrtle Beach Restaurant

Walk-On's Celebrates Grand Opening of Second Myrtle Beach Restaurant

Award-winning restaurant to host official ribbon-cutting ceremony and giveaways on Oct. 24

Walk-On's Celebrates Grand Opening of Second Myrtle Beach RestaurantMyrtle Beach, SC  (RestaurantNews.com)  The Myrtle Beach community is about to have another go-to destination for cheering on their favorite team when Walk-On’s Sports Bistreaux® makes its debut on Monday, Oct. 24.

Located at 101 N. Strand Pkwy in Myrtle Beach across from Target in the Surfside area, the new restaurant will kick off its grand opening celebration with an official ribbon-cutting ceremony hosted by the Myrtle Beach Chamber of Commerce and Walk-On’s executive team at 10 a.m. To add to the excitement, the first 100 guests in line will be entered into a drawing for the chance to win FREE Walk-On’s for a year! The winner will be selected at random and announced on opening day.

“We couldn’t be more excited to bring more of Walk-On’s unique taste of Louisiana to Myrtle Beach,” said Franchisee Jason Sadowski. “Nothing compares to our mouthwatering cuisine served in our exciting gameday atmosphere. It’s the perfect place to catch a game before heading to the beach!”

When Myrtle Beach’s second Walk-On’s opens, guests will be able to relax and refresh in a comfortable bar area or bring the whole crew to enjoy scratch-made cuisine, like Poboys, Gumbo, and Voodoo Shrimp and fan-favorites, like juicy burgers and fresh salads.

Walk-On’s new Myrtle Beach restaurant marks the second in South Carolina. Walk-On’s will be open Sunday through Thursday from 11 a.m. to 11 p.m. and Friday and Saturday from 11 a.m. to midnight. For more information about the new restaurant, visit Facebook.com/WalkOnsSurfside.

At Walk-On’s, each dish is made from scratch, using fresh ingredients to bring its mouthwatering Americana and Cajun cuisine to life. The diverse menu features unique twists on game-day staples and upscale takes on Louisiana mainstays, such as Crawfish Étouffée, Duck & Andouille Gumbo and Doughnut Bread Pudding made with Krispy Kreme doughnuts.

For a complete menu, locations and more information, visit walk-ons.com. To inquire about franchise opportunities, please visit walkonsfranchising.com or contact CFE Kelly Parker at 225.330.4533. 

About Walk-On’s Sports Bistreaux

Based in Baton Rouge, Walk-On’s Sports Bistreaux was founded in 2003 by Brandon Landry, a former walk-on basketball player at LSU. Leaning on the true spirit of a walk-on and building a winning culture, the brand is rapidly expanding across the United States. Its Louisiana-inspired menu features food and drinks made from scratch daily. Walk-On’s All-American Team serves up a game-day experience in a fun, family-friendly atmosphere that ensures every guest is a winner. For more information, visit walk-ons.com.

Mario Zavala