Bistro Z, the upscale modern American bistro at the DoubleTree Hotel in Tarrytown, recently introduced a new dinner menu that features a selection of local, seasonal foods, taking advantage of the restaurant’s place in the Hudson Valley.
New starters include pumpkin and sage ravioli with dried cranberries, pumpkin seeds and shaved asiago cheese; and porridge of polenta with sautéed mushrooms and white truffle oil. These starters join menu favorites including a baby spinach salad with aged goat cheese, cremini mushrooms and Dijon mustard vinaigrette and poached jumbo shrimp.
Entrée newcomers include a grilled pork chip with braised red cabbage, seedless red grapes and applejack reduction; pan roasted chicken breast with mushroom risotto and grilled broccolini; lamb loin chops with parsnip puree and haricot vert; and citrus braised veal osso buco, with horseradish and chive mashed potatoes. Also available on the entrée menu are a grilled salmon filet with braised winter greens, lemon confit and fingerling potatoes; a Long Island duck breast with mustard and pine nut spaetzle and roasted baby spinach; and a pan roasted beef tenderloin and grilled jumbo shrimp duo with Bordelaise sauce, among others.
For a sweet ending, try a decadent dessert such as New York cheesecake with white chocolate curl, a warm apple tart with vanilla ice cream, a vanilla custard cream with burnt sugar topping or choice of sorbet or ice cream.
“We are committed to offering local food that highlights the season’s best produce,” said Executive Chef James Rosenbauer. “It’s a wonderful challenge to create a new menu around the Hudson Valley’s bounty.”
Bistro Z is open daily for breakfast, lunch and dinner, from 6:00 a.m. to 10:00 p.m. and is located at the DoubleTree Hotel, 455 South Broadway in Tarrytown, New York. For more information or reservations for Bistro Z, please call (914) 524-6410 or check their Website at www.bistrozny.com.
The DoubleTree Hotel offers 247 guest rooms, and the largest Grand Ballroom in Westchester, with 10,000 square feet of space. A total of 24,000 square feet of meeting and pre-function space also includes another ballroom and 17 meeting rooms. In addition, the hotel offers a complimentary Business Center, spa, indoor pool, sauna, fitness center and a separate Glatt Kosher kitchen for accommodating Kosher events.
Set on 11 acres of landscaped grounds in the heart of the Hudson Valley, the new DoubleTree Hotel is conveniently located just off Exit 9 of I-87 in Tarrytown, NY. The hotel is just 15 minutes west of the Westchester Airport, and 25 minutes north of New York City and LaGuardia International Airport. Nestled in a corporate atmosphere near many Fortune 500 companies, the DoubleTree offers a country atmosphere and friendly service for both business guests and vacationers.