Latest Restaurant Press Releases

Coca-Cola Freestyle has been generating buzz, sales boosts and foot traffic since tests for the futuristic machine were first launched three years ago. Now, as the next-generation soda fountain reaches a critical mass — it will be in 80 markets…
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Bill Johnson’s Big Apple Restaurants, a longtime string of five popular Phoenix eateries, has filed to reorganize in a Chapter 11 bankruptcy proceeding. CEO Sherry Cameron said the 55-year-old business has suffered from declining sales and falling real-estate values as…
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The food business has been good so far to a couple whose catering business has grown to include a destination restaurant. The Wood Fire Grille by Flavor the Town opened April 7 in the former Bar Symon location, the restaurant…
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From hipster food trucks to exotic menu mashups and “pop-up” restaurants — reinvention is the theme that connects trend-setting chefs in the nation’s second-largest city that has a reputation as a culinary Wild West. “L.A. really is the food city…
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Summer in Augusta brings the savory flavor of cool dining delights to the carefree atmosphere and fine Southern hospitality traditionally found along the banks of the Savannah River. Leading restaurants in downtown Augusta, GA in the culinary tribute to summer,…
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Joseph and Amy Meadows will open their first Dickey’s Barbecue Pit, the largest quick-serve barbecue chain in the country, in San Ramon, California. “I am originally from Texas and know the Dickey’s brand well. I took Amy to Dickey’s for…
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T.G.I. Friday’s, the casual dining leader in the global marketplace, and Stripes Restaurants Inc., a licensed franchisee of T.G.I. Friday’s, opened the Elk Grove location on Monday, August 1st.  Friday’s is located at 7101 Laguna Boulevard. The Elk Grove location seats…
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At least nine customers at the Port Richey Mugs N Jugs fell victim to a credit card skimming waitress, according to Pasco County Sheriff’s Detectives. “We do have more victims, we’re working on locating them,” said Detective John Suess. He’s…
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A little more than three years after restaurant company Metro Media Group filed for bankruptcy, shutting down its Bennigan’s and Steak and Ale restaurants nationwide, Bennigan’s new owners are relaunching the brand name in Texas. To that end, Bennigan’s Franchising…
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FOCUS Brands, the franchisor and operator of more than 3,300 ice cream stores, bakeries, restaurants and cafes in 47 states and 42 countries, is pleased to announce an aggressive plan for growth in the Boston market. Community members are invited…
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FOCUS Brands, the franchisor and operator of more than 3,300 ice cream shoppes, bakeries, restaurants and cafes in 47 states and 42 countries, is pleased to announce an aggressive plan for growth in the Hartford market. Community members are invited…
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In the midst of a rapid expansion, Dickey’s Barbecue Pit signed a deal with Griffin Food Services to open three Dickey’s Barbecue Pit locations throughout Utah. “Dickey’s will be centrally located in Ogden, Layton and Logan, with the ability to…
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Maybach Music Group CEO and Platinum Selling Recording Artist Rick Ross has added Wingstop to his growing empire. Rick Ross, affectionately called the Boss, recently signed a development agreement to bring Wingstop to Memphis, Tenn. and will open his first…
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Dunkin’ Donuts, America’s every day, all-day stop for coffee and baked goods, is seeking to expand its presence into San Antonio, Texas, with today’s announcement of a seminar on August 16th to discuss franchise opportunities brewing in the market. Dunkin’…
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Daphne’s, the fast casual restaurant chain now focusing on the combination of fresh California cuisine with Mediterranean and Greek flavor inspirations, has introduced four new salad creations that further convey the company’s brand refresh and commitment to provide guests with…
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Continuing to reinforce its positioning as a premier dining destination in Las Vegas, Caesars Palace will become home to one of New York City’s most historic restaurants – Old Homestead Steakhouse. The announcement was made today by Caesars Palace and…
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The Chattanooga company known for its small, steamed burgers is exploring a sale, the company announced today. The Krystal Co., which owns or franchises 364 stores in 11 states, said it has retained a investment firm to find a buyer…
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Earlier in his career, Christopher Wynne put his Russian expertise to work researching arms proliferation for the American government. Now he’s engaged in geopolitics of another sort: deploying American fast food for the emerging Russian middle class. Mr. Wynne is…
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Togo’s, a “West Coast Original,” kicks off its 40th anniversary with a celebration of the past and future. The company will launch a new campaign based on the 40-year history of love between man and the Togo’s sandwich. Throughout the…
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Pizza Inn has appointed Andy Wittman as Culinary Operations Manager. Formerly a Field Business Consultant for the company, Wittman brings more than 15 years industry experience to the roll. “We’re extremely excited to have Andy join the culinary team,” said…
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