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Tag: Culinary Institute of America

The National Restaurant Association Military Foundation Offers Advanced Culinary Training for Outstanding Active-Duty Military Foodservice Professionals

The National Restaurant Association Military Foundation Offers Advanced Culinary Training for Outstanding Active-Duty Military Foodservice Professionals

Culinary Institute of America at Greystone Hosts 2014 Armed Forces Forum for Culinary Excellence Washington, DC  (RestaurantNews.com)  Military meals will…
October 7, 2014 · ·

Restaurant News Bites: Chop’t, Golden Corral, Shakey’s

Amporn Vasquez, the head chef at Pizza by Elizabeths, was honored by the National Restaurant Association with a Faces of…
April 17, 2011 · ·

The Culinary Institute of America and Silver Ventures Inc. Receive 2011 Faces of Diversity Inspiration Award

The National Restaurant Association has honored The Culinary Institute of America (CIA) and San Antonio-based Silver Ventures Inc., with its…
April 14, 2011 · ·

National Restaurant Association’s 2011 Faces of Diversity Awards Winners Illustrate the American Dream of Entrepreneurship

The National Restaurant Association today honored four restaurant entrepreneurs and a renowned culinary college with its 2011 Faces of Diversity…
April 13, 2011 · ·

Chef at top Allure of the Seas eatery: Goal is ‘complete balance’

Running a high-end restaurant on a cruise ship isn’t easy. Just ask Molly Brandt, chef de cuisine at 150 Central…
November 21, 2010 · ·

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