Miguel Valdez, Executive Chef – 2013 Faces of Diversity American Dream Award Winner
The National Restaurant Association Educational Foundation (NRAEF) recently honored its 2013 “Faces of Diversity American Dream” award winners. The “Faces…
Tag: Executive Chef
Interview: VooDoo BBQ’s New Executive Chef and V.P. of Operations, Gregg Frazer
Gregg Frazer, whose long career as a chef and restaurant executive has taken him from fine dining establishments in Australia…
VooDoo BBQ Franchise Welcomes Chef and Business Vet Gregg Frazer to Executive Team
Longtime Chef Worked as Executive for Successful Restaurant System New Orleans, LA (RestaurantNews.com) Gregg Frazer, whose long career as a…
The Broadmoor Announces New Executive Chef
Master Chef Selected as New Executive Chef at The Broadmoor Colorado Springs, CO (RestaurantNews.com) Derin Moore has been named executive…
Herreros Named New Executive Chef at VIA Italian Table
Previously Served as Chef at VIA, Sous Chef at Restaurants in Boston, NYC Worcester, MA (RestaurantNews.com) Worcester Restaurant Group today…
Downtown Raleigh Hotel Welcomes New Executive Chef
Chef Ryan Taliaferro Brings International Expertise to the Raleigh Marriott City Center Raleigh, NC (RestaurantNews.com) Ryan Taliaferro has lived around…
New Book, The Profitable Chef, Turns Commercial Kitchens into Powerful Profit Centers
Palm Springs, CA (RestuarantNews.com) The kitchen is the heart of any foodservice operation, whether it be a restaurant, a catering…
Wildfish Seafood Grille Hires New Executive Chef
Wildfish Seafood Grille, which offers an innovative menu made up of “top of the catch” prime seafood and USDA prime…
BoilerHouse Restaurant at the Craneway Names Paul Despotakis Executive Chef
The BoilerHouse Restaurant, located adjacent to Craneway Pavilion on the waterfront at historic Ford Point in Richmond, has named Paul…