Chick-fil-A to Launch Food Truck; Will Others Follow?
The company that wants you to “Eat Mor Chikin” now hopes you’ll eat it from a food truck. In April,…
Tag: food truck business
Corporate restaurants roll out their own LA food trucks
Hundreds of gourmet food trucks call the L.A. streets home, with more revving up all the time. Some are independents.…
Food Trucks Spread ‘New’ Cuisine, Shake up Restaurant Model
Ethnic food — from Korean to Thai to El Salvadoran — has become more familiar to the average U.S. consumer,…
Rocky Road: Food Trucks Clash with Downtown Businesses
When Anamika Khanna and Tim Volkema, two of Kasa Indian Eatery’s owners, learned that the Department of Public Works would…
Food truck operators opening restaurants
While tension grows between food trucks and brick-and-mortar restaurants, some local trucks are parlaying their success into opening brick-and-mortar locations.…
SF restaurants want to put brakes on food trucks
At first, the Tempest Bar’s Tony Cooney welcomed Off The Grid, a convergence of five to six food trucks that…
Mobile food vendors revving up in Abilene
A burgeoning trend in the food industry is rolling into Abilene. As of October, the city had permitted 19 mobile…
Nissan Serves Up a “Taste of Innovation” with Food Truck Concepts
Los Angeles, CA (RestaurantNews.com) Innovation, as practiced by Nissan’s creative design, engineering and product development teams can take many forms…
Food trucks taking a bite out of restaurants
Matt Coggin, owner of D.B.A. Barbecue in Virginia-Highland, can track the arrivals of food trucks in his neighborhood by the…
Food trucks as a vehicle to sit-down restaurant success
The owners of some of the most successful trucks are using the knowledge, fame and bankability gained from operating their…
SSP America Rolls in the Food Trucks
LANSDOWNE, Va. (RestaurantNews.com) Travelers visiting Houston’s George Bush Intercontinental Airport can now enjoy their favorite street craze when they travel.…
Food Trucks Gaining Momentum, According to National Restaurant Association Research
Food trucks are one of the hottest trends in the restaurant industry right now, and consumers are showing increasing interest…
What Marketers Can Learn from the Food-Truck Trend
Food trucks are a culinary trend. They are suddenly everywhere. The Los Angeles Times covered one of the early and…
Rolling restaurants: Some cities floor it, others tap the brakes
Craving a gourmet meal on the fly? Food trucks plying American streets are delivering increasingly varied and sophisticated fare to…
New Report Reveals Food Truck Trends
A new study by Technomic reveals good news for mobile food vehicles, as 91 percent of consumers polled who are…
Restaurant News Bites: Krystal, Dairy Queen, Jamba Juice
Food trucks are booming in popularity as the economy makes the low start-up costs much more attractive when compared to…
Food trucks a new, popular arrival in Louisville
As a small crowd of 20-somethings hangs out at Groucho’s, a little bar on Goss Avenue, a brightly painted van…
How Social Media Is Fueling the Food Truck Phenomenon
Sitting at the window table of Rickshaw Dumpling Bar‘s Flatiron restaurant, it’s hard to see why they need a food…
Food on wheels is challenging, fun for Oklahoma couple
Larry Starns enjoys cooking so much, he catered his own wedding. Then he and his bride decided to launch a…