The Best Lawsuit Defense Is a Great Prevent Offense
by Brian Rosen President of Gleason Technology When you own or operate a supermarket or grocery store, a lawsuit can…
Tag: foodborne illness
New Technology Trends for Restaurants
by Brian Rosen President of Gleason Technology In a world of ordering meals through apps and an increase in self-driving…
Case Count at 260 in Outbreak Tied to Restaurant in Upstate NY
A restaurant in a suburb of Rochester, NY, that was closed by health officials the day after Thanksgiving because of…
1 in 5 restaurant employees work with norovirus symptoms
Norovirus, the USA’s leading cause of foodborne illness, has become known as the “cruise ship virus” for causing mass outbreaks…
CDC Offers New Environmental Health Findings and Tools to Improve Food Safety in Restaurants
More than half of all foodborne illness outbreaks in the United States are associated with restaurants, delis, banquet facilities, schools…
Ecolab Introduces New EPA & FDA Cleared Antimicrobial Fruit and Vegetable Treatment
Developed to help improve food safety practice Chicago, IL (RestaurantNews.com) Ecolab Inc. introduces Antimicrobial Fruit and Vegetable Treatment (AFVT) —…
Officials investigate restaurant where 18 E.coli victims dined
The search for clues to the source of the E.coli outbreak which has killed 19 Europeans and infected more than…