This integration will help automate tedious administrative tasks for Toast customers in the US and Canada by centralizing Push Operations…
October 15, 2024
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Restaurant labor costs are usually the largest cost foodservice establishments have in their P&L, averaging around 30% of sales.
October 24, 2022
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(RestaurantNews.com) UniFocus is proud to announce the newest upgrade to its’ STAFFScope™ employee feedback and engagement solution — a corporate level…
June 16, 2014
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(RestaurantNews.com) UniFocus has been selected by Red Robin® restaurants to deploy a labor management system that helps the casual dining…
November 21, 2013
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