McDonald’s chef says it’s all about moderation He has a hand in the diets of more than 26 million Americans every day, yet most folks wouldn’t recognize… June 13, 2012 · ·
McDonald’s chef works with the tastes of 27 million people a day McDonald’s executive chef and director of culinary innovation, Dan Coudreaut, was in Southwest Florida for the Florida PTA Leadership Convention… July 19, 2011 · ·