6 Facts to Know Before Investing in a Restaurant
David Steele, the founder and managing partner of the Ne Timeas Restaurant Group in San Francisco, jokes that his role…
Tag: opening a restaurant
9 Unexpected Costs of Opening a Restaurant
One thing new restaurateurs should always expect is the unexpected – interminable waits for permits, scary surprises behind walls –…
How to Start a Restaurant
For those with a passion for food, opening a restaurant is the ultimate entrepreneurial dream. Perhaps you’ve already envisioned it:…
Seven Reasons Aspiring Restaurateurs Get Burned
Half of Americans have worked in a restaurant at some point, and a healthy portion dream of opening their own…
How to Build a Restaurant Empire
So you’ve created a wildly successful restaurant, and you’re just beginning to have some semblance of stability and free time…
Opening a restaurant takes sweat, savvy, courage and cash
Opening A restaurant is a dreamer’s fancy, a risky business. It’s brutal work, it ruins relationships, it rarely leads to…
The Cost of Starting Up a Restaurant
During his teens and 20s, John Kunkel worked in restaurants, learning the ropes of the service industry from the front-of-the-house.…
Executive starts new life running restaurant
Many people flipping burgers dream of a career in high finance. Tom Johnson’s dream was just the opposite, and at…
Schedulefly Launches Book about Successful Restaurant Owners
Book contains interviews with twenty owners from all over the U.S. (and one in Canada) who tell their stories and…
13 reasons NOT to open a restaurant
Most aspiring restaurateurs imagine creating an intimate gathering place at which to feed and entertain their neighbors, friends and family.…
So You Want to Open a Restaurant?
DENVER (RestaurantNews.com) The restaurant business has a very high mortality rate. The reason for this high attrition is that many…