RestaurantNews.com
  • Home
  • Restaurant News Feed
  • Reviews
  • Subscribe
  • Send News
  • Advertising
  • Restaurant Franchise Opportunities
  • About
  • Contact
  • Privacy

Tag: restaurant employment

National Restaurant Association Educational Foundation Awards $3 Million In Scholarships And ProStart Support In 2012

Philanthropic Foundation’s Engagement Programs Support Mission to Enhance the Stature of the Restaurant Industry Chicago, IL  (RestaurantNews.com)  The National Restaurant…
December 3, 2012 · ·

In Drive to Unionize, Fast-Food Workers Walk Off the Job

Fast-food workers at several restaurants in New York walked off the job on Thursday, firing the first salvo in what…
November 29, 2012 · ·

Restaurant Industry Remains Bright Spot in Nation’s Uneven Job Recovery, According to National Restaurant Association Analysis

Washington, DC  (RestaurantNews.com)  The nation’s economic recovery has proven tepid, especially when it comes to job creation. However, new analysis…
October 5, 2012 · ·

Quick Service Restaurants Offer Fix for U.S. Job Market

Restaurants and bars are heading toward their strongest year of job growth since 2004, according to the National Restaurant Association,…
October 4, 2012 · ·

Dickey’s Barbecue Announces “We’re Hiring”

World’s Largest Barbecue Chain Cooks Up National Growth Dallas, TX  (RestaurantNews.com)  While the national economy is in recovery mode, Dickey’s…
August 23, 2012 · ·

National Restaurant Association Reports Continued Restaurant Job Growth, Outpaces Overall Job Growth Rate by Two to One

Washington, DC  (RestaurantNews.com)  New analysis by the National Restaurant Association (NRA) shows that the restaurant industry continues to serve as…
July 6, 2012 · ·

Meal-break missteps make restaurants targets for audits

In April, the Wage and Hour Division of the U.S. Department of Labor unveiled a Fair Labor Standards Act enforcement…
June 21, 2012 · ·

Restaurants to Add 450,000 Summer Jobs, According to National Restaurant Association Projections

Washington, DC  (RestaurantNews.com)  Restaurants are expected to add 450,000 jobs this summer season, a 4.6 percent increase over the March…
May 24, 2012 · ·

Restaurants Add 560,000 Jobs in Past Two Years, According to New National Restaurant Association Analysis

Washington  (RestaurantNews.com)  The National Restaurant Association reports that restaurants have added more than 560,000 jobs since the beginning of the…
April 9, 2012 · ·

DOL Enforcement Initiative Focuses on Massachusetts Restaurants

An ongoing U.S. Department of Labor (DOL) enforcement initiative focused on the restaurant industry in Massachusetts has allegedly uncovered several…
April 3, 2012 · ·

86 Year Old SUBWAY Franchisee Enjoys Second Career Success

Owner of 24 Iowa Restaurants Embraces the Entrepreneurial Spirit Milford, CT  (RestaurantNews.com)  Bob Thomson, a SUBWAY® franchisee with twenty-four restaurants…
February 7, 2012 · ·

Gulf Coast Businessman Celebrates 25 Years as SUBWAY Sandwich Entrepreneur

Milford, CT  (RestaurantNews.com)  SUBWAY® Development Agent, Hugh Stiel of Metairie, Louisiana, is celebrating 25 years of entrepreneurial success with the…
February 3, 2012 · ·

Restaurant Industry Set to Outpace National Job Growth, Reach Record Sales in 2012

National Restaurant Association’s 2012 Restaurant Industry Forecast Reveals Economic, Workforce, Technology and Consumer Trends Washington, D.C.  (RestaurantNews.com)  Despite sluggish recovery…
February 1, 2012 · ·

National Restaurant Association State of the Union Response

After Strong 2011, Restaurant Industry Poised for Continued Growth in 2012 with Progress on Key Policies Washington, D.C.  (RestaurantNews.com)  In…
January 25, 2012 · ·

National Restaurant Association: Increased Tourism Spending Key for Restaurant Industry Jobs

Restaurateur and Former Association Board Chair Mike Gibbons named to U.S. Travel and Tourism Board Washington, DC  (RestaurantNews.com)  The National…
January 19, 2012 · ·

SUBWAY Adds 24,000 Jobs in 2011, Expects to Add 25,000 in 2012

Chain Opened More than 2,400 New Locations in 2011—Plans to Open 2,500 More in 2012 Milford, CT  (RestaurantNews.com)  Through the…
January 12, 2012 · ·

Can I take your order? Choosing a career in the restaurant industry

It seems that almost everyone you talk to has worked at a restaurant at some point in their life. Sure,…
January 5, 2012 · ·

Minimum wage increases for workers in eight states

While some workers are worried about smaller paychecks next year, more than 1.4 million low-income earners will see their wages…
December 28, 2011 · ·

Over 100,000 Oregonians Get Pay Raise on New Year’s Day

More than 100,000 low-paid Oregon workers will get a raise starting in the new year, when a 30-cent increase to…
December 28, 2011 · ·

San Francisco’s minimum wage will be tops in U.S.

Thousands of San Francisco workers are starting the new year with a raise. On Jan. 1 the city’s minimum wage…
December 28, 2011 · ·

Restaurant owners unhappy about minimum wage hike

Washington’s minimum wage goes up to $9.04 an hour on Sunday. It’s good for workers, but restaurant owners aren’t happy.…
December 28, 2011 · ·

Restaurants Signing Up for Video Job-Interview Service JobOn

Quiznos, McCormick & Schmick’s Among Stores Listing Jobs, Seeking to Hire By Video Stevensville, MD  (RestaurantNews.com)  Restaurant managers in the…
December 6, 2011 · ·
← Previous 1 2 3 4 Next →

Restaurant Franchise Opportunities

Recent Restaurant News

  • Restaurant Chains Offering Thanksgiving Meals for Carryout 2025Restaurant Chains Offering Thanksgiving Meals for Carryout 2025
  • Restaurant Chains Open Thanksgiving Day 2025Restaurant Chains Open Thanksgiving Day 2025
  • Chronic Tacos Rewards Fans with Triple Points This Black FridayChronic Tacos Rewards Fans with Triple Points This Black Friday
  • Asad’s Hot Chicken Continues Rapid Growth and Menu Upgrade in 2025Asad’s Hot Chicken Continues Rapid Growth and Menu Upgrade in 2025
  • Papa Murphy’s Launches Papa’s Picks, Pairing Bold Flavors with Everyday ValuePapa Murphy’s Launches Papa’s Picks, Pairing Bold Flavors with Everyday Value
  • Papa Johns Completes Strategic Refranchising and New Restaurant Development Agreement with Franchisee Chris Patel of Pie InvestmentsPapa Johns Completes Strategic Refranchising and New Restaurant Development Agreement with Franchisee Chris Patel of Pie Investments
  • Mountain Mike’s Pizza Expands Los Angeles County Presence With Rosemead OpeningMountain Mike’s Pizza Expands Los Angeles County Presence With Rosemead Opening
  • Krispy Kreme x Peanuts Collection Is Filled With Holiday CheerKrispy Kreme x Peanuts Collection Is Filled With Holiday Cheer
  • Dickey’s Celebrates the Holidays with Thanksgiving and Cyber DealsDickey’s Celebrates the Holidays with Thanksgiving and Cyber Deals
  • FSC Franchise Co. Appoints Industry Veteran John Massari as Chief Financial OfficerFSC Franchise Co. Appoints Industry Veteran John Massari as Chief Financial Officer
  • Restaurant Franchise News from Bonchon, Poké House, PJ’s Coffee, and More!Restaurant Franchise News from Bonchon, Poké House, PJ’s Coffee, and More!
  • New Restaurant Menu Offerings from Taco Bell, Chipotle Mexican Grill, Tocaya, and More!New Restaurant Menu Offerings from Taco Bell, Chipotle Mexican Grill, Tocaya, and More!
  • Off The Hook to Celebrate Lafayette Grand Opening on Dec. 2Off The Hook to Celebrate Lafayette Grand Opening on Dec. 2
  • Village Whiskey Revamps Selections with Elevated Comfort Classics and Premium AdditionsVillage Whiskey Revamps Selections with Elevated Comfort Classics and Premium Additions
  • SPB Hospitality Appoints Tonya R. Robinson as Chief Financial OfficerSPB Hospitality Appoints Tonya R. Robinson as Chief Financial Officer
  • Mountain Mike’s Pizza Opens Second Green Bay Restaurant in AshwaubenonMountain Mike’s Pizza Opens Second Green Bay Restaurant in Ashwaubenon
  • The Great Greek Mediterranean Grill Expands to DuluthThe Great Greek Mediterranean Grill Expands to Duluth
  • India Welcomes First International Moe’s Casa MexicanaIndia Welcomes First International Moe’s Casa Mexicana
  • 25-Cent Bagels at Goldbergs Fine Foods on Dec. 1 To Celebrate 53 Years25-Cent Bagels at Goldbergs Fine Foods on Dec. 1 To Celebrate 53 Years
  • Thanksgiving Carryout Offers and 19 More Restaurant News Headliners of the Past WeekThanksgiving Carryout Offers and 19 More Restaurant News Headliners of the Past Week
  • Poké House Expands California Presence with Three New Franchise SigningsPoké House Expands California Presence with Three New Franchise Signings
  • Jersey Mike’s Appoints Andy Skehan as President of InternationalJersey Mike’s Appoints Andy Skehan as President of International
  • Bobby’s Burgers by Bobby Flay Lands at Raleigh-Durham International AirportBobby’s Burgers by Bobby Flay Lands at Raleigh-Durham International Airport
  • Qu Named One of North America’s Fastest-Growing Companies on the 2025 Deloitte Technology Fast 500Qu Named One of North America’s Fastest-Growing Companies on the 2025 Deloitte Technology Fast 500
  • National Restaurant Association Unveils 2026 Culinary Forecast: Smash Burgers, Global Comfort, and Value Top the ListNational Restaurant Association Unveils 2026 Culinary Forecast: Smash Burgers, Global Comfort, and Value Top the List
  • Chipotle Reunites Hometown Friends With a Buy-One-Get-One (BOGO) Entrée Offer on Thanksgiving EveChipotle Reunites Hometown Friends With a Buy-One-Get-One (BOGO) Entrée Offer on Thanksgiving Eve
  • PJ’s Coffee Brings Flavor From The French Quarter to TomballPJ’s Coffee Brings Flavor From The French Quarter to Tomball
  • Tocaya Welcomes Back Tamales and Introduces Red Pozole for the HolidaysTocaya Welcomes Back Tamales and Introduces Red Pozole for the Holidays
  • Bonchon Signs Deal to Enter Puerto Rico in 2026Bonchon Signs Deal to Enter Puerto Rico in 2026
  • FRNDS Restaurant & Lounge Launches ‘FRNDS from Lagos’ Menu; a Bold, Seasonal Celebration of Nigerian CuisineFRNDS Restaurant & Lounge Launches ‘FRNDS from Lagos’ Menu; a Bold, Seasonal Celebration of Nigerian Cuisine
  • By the Fans, for the Fans: Taco Bell Launches the Fan Style Menu, Bringing Fan Creations NationwideBy the Fans, for the Fans: Taco Bell Launches the Fan Style Menu, Bringing Fan Creations Nationwide
  • Newk’s Eatery Taps Seasoned Beef ‘O’ Brady’s Multi-Unit Operators for New Columbus, Mississippi ExpansionNewk’s Eatery Taps Seasoned Beef ‘O’ Brady’s Multi-Unit Operators for New Columbus, Mississippi Expansion

Follow Us

  • Twitter
  • Facebook
  • linkedin
© 2025 RestaurantNews.com. All rights reserved.