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Tag: restaurant promotions

Enter the Meatless Monday Rapid Fire Chef’s Challenge at the International Restaurant and Foodservice Show of New York

Enter the Meatless Monday Rapid Fire Chef’s Challenge at the International Restaurant and Foodservice Show of New York

Calling all professional chefs -- whether you work at a restaurant, hotel, school, hospital or any other foodservice, the International…
February 21, 2023 · ·
Meet Doctor/Chef Robert Graham, Co–Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

Meet Doctor/Chef Robert Graham, Co–Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

Register for Dr. Graham’s Featured Session: “FRESH Food Tips for a Sustainable and Healthy Lifestyle, One Meal at a Time”…
February 11, 2019 · ·
Calling All Chefs – Enter to Win $1,000 at the International Restaurant & Foodservice Show of New York and Healthy Food Expo New York

Calling All Chefs – Enter to Win $1,000 at the International Restaurant & Foodservice Show of New York and Healthy Food Expo New York

Now Accepting Entries for the Rapid Fire Challenge: Meatless Monday Edition New York, NY  (RestaurantNews.com)  The 2019 International Restaurant &…
November 26, 2018 · ·
Meatless Monday to Hold Panel Discussion at International Restaurant & Foodservice Show of New York

Meatless Monday to Hold Panel Discussion at International Restaurant & Foodservice Show of New York

Panelists to Discuss “Meatless Promotions Even Die-Hard Carnivores Would Try:  How Foodservice Operators Leverage Meatless Monday” Free registration details below…
February 16, 2017 · ·
Meatless Monday Announces Partnership with Matthew Kenney Cuisine

Meatless Monday Announces Partnership with Matthew Kenney Cuisine

(RestaurantNews.com)  Meatless Monday and Matthew Kenney Cuisine are collaborating to help advance the knowledge and enjoyment of plant-based cuisine worldwide,…
October 10, 2016 · ·
Offer Your Customers Nutritious, Delicious Choices on Mondays – RD Tells How

Offer Your Customers Nutritious, Delicious Choices on Mondays – RD Tells How

New York, NY  (RestaurantNews.com)  Promoting Meatless Monday specials in your restaurant can draw in new clientele and demonstrate to your…
September 19, 2016 · ·
Should I Promote Meatless Monday in My Restaurant and Other FAQs

Should I Promote Meatless Monday in My Restaurant and Other FAQs

By Dana Smith, Director of Restaurant and Chef Partnerships at Meatless Monday At Meatless Monday I spend most of my…
August 15, 2016 · ·
Restaurant Pros Offer Meaty Advice on How Restaurants Can Benefit from the Plant-Based Trend

Restaurant Pros Offer Meaty Advice on How Restaurants Can Benefit from the Plant-Based Trend

New York, NY  (RestaurantNews.com)  The Monday Campaigns, the nonprofit organization behind the global Meatless Monday movement, held a discussion featuring…
March 14, 2016 · ·
Meatless Monday to hold panel discussion at International Restaurant & Foodservice Show of New York

Meatless Monday to hold panel discussion at International Restaurant & Foodservice Show of New York

Panelists to discuss how restaurants can benefit from plant-based menu trend WHO/WHAT The Monday Campaigns, the nonprofit public health organization…
March 2, 2016 · ·
Meaty Chain Leaps at Chance to Go Meatless This Monday

Meaty Chain Leaps at Chance to Go Meatless This Monday

New York, NY  (RestaurantNews.com)  Today is Monday, Leap Year Day and Arby’s, the unabashedly meat-centric chain that prides itself on…
February 29, 2016 · ·
Dos Caminos Park Ave Hosts First Meatless Monday Cooking Class with Executive Chef Ivy Stark

Dos Caminos Park Ave Hosts First Meatless Monday Cooking Class with Executive Chef Ivy Stark

November 16 Fund-Raiser to Benefit Culinary Scholarship for Careers through Culinary Arts Program (C-CAP) New York, NY  (RestaurantNews.com)  Dos Caminos…
November 12, 2015 · ·
BR Guest Promotes Meatless Monday in Dos Caminos

BR Guest Promotes Meatless Monday in Dos Caminos

Dos Caminos Executive Chef Ivy Stark says meat-eaters want to find great veggie dishes New York, NY  (RestaurantNews.com)  BR Guest…
November 9, 2015 · ·
New Survey Shows Meatless Monday Promotions Encourage Diners to Eat at Local Restaurants

New Survey Shows Meatless Monday Promotions Encourage Diners to Eat at Local Restaurants

66 percent said they’ll bring friends New York, NY  (RestaurantNews.com)  Meatless Monday, a nonprofit public health initiative, is announcing the…
August 10, 2015 · ·
7 Key Elements to Build Customer Loyalty

7 Key Elements to Build Customer Loyalty

Loyal customers can make the difference between a restaurant that succeeds and a restaurant that fails. Just take this fact…
April 30, 2014 · ·
McDonald’s, Others May Stop Rolling Out Frequent New Menu Items

McDonald’s, Others May Stop Rolling Out Frequent New Menu Items

Could the era of nonstop LTOs – limited-time offers – in fast food be coming to a close? The industry’s…
October 17, 2013 · ·
Restaurant Marketing Ideas for September

Restaurant Marketing Ideas for September

As summer gives way to fall, many families find that their busier schedules just don’t allow for dining out on…
August 26, 2013 · ·

20 Sweet Examples of Restaurant Promotions for Valentine’s Day

If you want to stand out this Valentine’s Day, add a little extra to your restaurant’s experience.  Here are some…
February 12, 2013 · ·

CEO David Davoudpour Declares Dec. 6 “National Free Hot Fudge Cake Day” as Shoney’s Celebrates 65 Years of an Iconic American Brand

(RestaurantNews.com)  For 65 years, families have loved the Shoney’s brand. Now on Dec. 6, diners of all ages can celebrate…
December 5, 2012 · ·

Restaurant Marketing Tips for the Holidays

(RestaurantNews.com)  The holiday season is the perfect time of year to promote your restaurant.  Shoppers are hungry for holiday deals…
November 5, 2012 · ·

Six Traits of Successful Strategic Restaurant Marketing Leaders

by Linda Duke, chief executive officer, Duke Marketing, LLC. Strategic leaders — the kind who thrive in today’s uncertain environment…
September 4, 2012 · ·

Restaurant Marketing Strategies for a Tough Economy

Whether it’s the local diner at the end of the block, the elegant four-star overlooking the city, or the growing…
August 20, 2012 · ·

Which restaurants do the best at marketing and promoting?

Good cooking, great service and a pleasant atmosphere. Those are the key components of a successful restaurant. But there’s something…
July 20, 2012 · ·
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