Restaurant industry sales are expected to reach a record $604 billion and post positive growth in 2011 after a three-year…
February 1, 2011
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CHICAGO (RestaurantNews.com) Dining out can be an indulgent treat, a convenient way to feed the family when you’re too busy…
January 29, 2011
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Burrowing out of the recession, hungry consumers will explore more exotic territory in the quest for unique flavors and nourishing…
January 27, 2011
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It seems that 2010 brought about a series of buyouts and capital investments for fast casual chains looking to improve…
December 29, 2010
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Washington, D.C. (RestaurantNews.com) The National Restaurant Association’s “What’s Hot” survey of more than 1,500 professional chefs – members of the…
December 1, 2010
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CHICAGO (RestaurantNews.com) As the nation begins to emerge from recession, restaurants are seeing lapsed customers return. Same-store sales are inching…
November 18, 2010
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CHICAGO (RestaurantNews.com) The foodservice industry demands change as often as the limited-time offers (LTOs) at your favorite restaurant, and this…
November 10, 2010
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Zagat has released the results of the 2011 America’s Top Restaurants guide. The guide includes diner ratings and reviews from…
October 27, 2010
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