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Tag: sustainability

McDonald’s Announces New USA President Following Retirement of Jeff Stratton

McDonald’s Announces New USA President Following Retirement of Jeff Stratton

Oak Brook, IL  (RestaurantNews.com)  McDonald’s Corporation (NYSE: MCD) today announced Jeff Stratton, 58, McDonald’s USA president, has made the decision…
August 22, 2014 · ·
McDonald’s “Best Of Green” Report Recognizes Environmental Innovations From Around the World

McDonald’s “Best Of Green” Report Recognizes Environmental Innovations From Around the World

Corporate Employees Identify and Activate Strategic Plans to Help Advance Company Goal of Making a Positive Difference in Society Oak…
August 12, 2014 · ·
How You Can Use Sustainability to Increase Business at Your Restaurant

How You Can Use Sustainability to Increase Business at Your Restaurant

Restaurant food now makes up about half of Americans’ food budgets and a third of their calories. Since restaurant food…
February 26, 2014 · ·

60,000 Bees Helping Restaurant Serve Up Drinks, Dinner

Things are buzzing at Table 45: about 60,000 bees are, to be exact. The InterContinental Hotel Cleveland has installed an…
September 17, 2012 · ·

Darden Restaurants Publishes 2012 Sustainability Report; Notes Strong Progress with ‘People, Planet, Plate’ Initiatives

Orlando, FL  (RestaurantNews.com)  Darden Restaurants has issued its second sustainability report noting it has made progress in all areas of…
August 5, 2012 · ·

Gills Onions and Duda Farm Fresh Foods to Host Green Ribbon Cutting Ceremony for Sustainable Technologies

(RestaurantNews.com)  July 11 event marks launch of the world’s largest vanadium flow battery and 37,000 square feet of photovoltaic solar…
July 9, 2012 · ·

McDonald’s, Chipotle, Starbucks Try Getting Greener

Restaurant chains like Chipotle Mexican Grill, McDonald’s and Starbucks are making efforts to go greener by sourcing natural ingredients and…
December 20, 2011 · ·

How Much More are Consumers Willing to Pay for Sustainable Cuisine?

Chicago, IL  (RestaurantNews.com)  Consumers want and need to eat out, and the foodservice industry has a huge carbon footprint. Getting…
November 14, 2011 · ·

Chipotle underscores sustainability to draw customers

Chipotle Mexican Grill Inc.’s success with hormone-free dairy products, naturally raised meat and local produce has the restaurant chain taking…
October 6, 2011 · ·

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