Line-up Features 22 Innovative Products to Inspire New Menu Offerings and Reduce Labor and Food Costs
September 19, 2022
·
·
New Stores in California, Montana, and North Carolina Signal Continuous and Steady Growth
July 6, 2022
·
·
New Customer Experiences to Provide Innovative Product, Technology and Industry-Leading Expertise to Help Foodservice Operators Navigate Their Most Pressing Challenges
May 25, 2022
·
·
Program Has Awarded More Than $1M in Scholarships to Culinary and Hospitality Students Since 2017
April 21, 2022
·
·
2021 CSR Report details advancements across the company's three strategic focus areas: products, people and planet
April 14, 2022
·
·
As the buzz keeps building for the launch of Emmitt's Las Vegas, parent company Trilogy Group F&B LLC has reached…
March 22, 2022
·
·
Line-up features 18 products that help operators expand menus while keeping labor and inventory costs down
March 21, 2022
·
·
CHEF'STORE offers convenient access to restaurant-quality products and supplies at wholesale prices for restaurant operators, foodservice professionals and the public
February 4, 2022
·
·
Campaign complements the more than $20 million in product donations made in 2021 to food banks across the country in…
December 21, 2021
·
·
The company was awarded with the Chicago Innovation Accenture Corporate Innovator Award for its Ghost Kitchens Playbook Program
December 8, 2021
·
·
Campaign supports company's continued commitment to supporting local communities in need following its $200,000 donation to the American Red Cross…
October 8, 2021
·
·
Lineup highlights 23 products targeted to the next generation of diners who are driving additional revenue opportunities for restaurant operators
September 20, 2021
·
·
Since launching its scholarship program in 2017, US Foods has offered more than $1,000,000 to deserving students pursuing careers in…
August 26, 2021
·
·
National launch of Tender by Design now gives operators across the country access to tender, high-quality and competitively priced beef…
June 28, 2021
·
·
Summer lineup features 18 products that decrease back-of-house preparation time by up to 95% and reduce skilled-labor needs
June 15, 2021
·
·
The report highlights progress around the company's commitment to caring for people, protecting the environment, and providing responsibly sourced and…
April 13, 2021
·
·
$360,000 in scholarships to be awarded to culinary students across nine markets in 2021
March 30, 2021
·
·
Launch includes 21 products offering well-being, sustainable attributes under the company's Hungry for Better initiative
March 1, 2021
·
·
Rebranding set for all 72 Smart Foodservice Warehouse Stores
February 15, 2021
·
·
Since March the company has donated more than $35 million in food and supplies to fight hunger during the COVID-19…
December 22, 2020
·
·
"Make It This Winter" Platform Offers Updated Operating Safely Guide, New Holiday Profits Webinar and Enhanced Outdoor Dining Products Line-up
December 10, 2020
·
·
Product lineup addresses increased diner demands for menu variety and convenient meals for the whole family this holiday season Rosemont,…
October 26, 2020
·
·