Latest Restaurant Press Releases

Cowboy Chicken Unveils a Sun-Sational Slice of Summer Menu and Chance To Win Free Strawberry Chicken Salad Starting July 4

Fast Casual Wood-Fired Rotisserie Chicken Restaurant Showcases the Refreshing Flavors of Summer in New Limited-Time-Only Menu Offerings

June 24, 2022 · ·

Goliath Consulting Group Opens Office in Nashville Led by Chef Christopher Gianino

Atlanta-based Goliath Consulting Group, a full-service restaurant consultancy, has hired chef and industry expert, Christopher Gianino, as Chef Consultant.

June 23, 2022 · ·

New Robeks Smoothies Taste Like Summer in a Cup

New Electric Sunshine and Strawberry Bright and Classic Wailea Watermelon Smoothies use Fresh Fruit, Ginger, Mint and More for Elevated Summer Refreshment

June 23, 2022 · ·

Zaxby’s Reopens Martin, Tennessee Location Under New Ownership

The restaurant opens its drive-thru on Monday, June 27

June 23, 2022 · ·

Donatos Family Foundation Raises $100,000 for Habitat for Humanity

National Pizza Franchise Makes Positive Impact through Community Giveback Initiatives

June 23, 2022 · ·

Erbert & Gerbert’s Opens Newest Location in Hiawatha, IA

More Bold Sandwiches and Soups Have Arrived

June 22, 2022 · ·

Shipley Do-Nuts Inks Agreement To Open First Orlando Shops

New development deal to bring 5 locations to the Orange County area

June 22, 2022 · ·

Conscious Capital Growth and Main Squeeze Juice Company Partner to Fuel Rapid Expansion of Hot Concept

Main Squeeze has over 30 locations open and more than 50 in development.

June 22, 2022 · ·

Cracker Barrel Old Country Store Upgrades All-Day, Homestyle Breakfast Offerings with New Menu Format, Selections

All-New Menu Format Includes Build Your Own Homestyle Breakfast Category, Stuffed Cheesecake Pancake Breakfast, Impossible Sausage Made From Plants and More

June 22, 2022 · ·

El Pollo Loco is Officially ‘Abuela Approved’ with New Head Abuela in Charge Bringing Her Wisdom to TikTok

The L.A. Mex Restaurant's Abuela Will Act as Chief Authenticator, Sharing Her Unsolicited Hot Takes and Cheeky Commentary

June 22, 2022 · ·

Dickey’s Ribs Now Available in Kroger’s Across Dallas–Fort Worth

Fall-off-the-bone pork ribs in three great flavors: Original Secret Recipe, Sizzlin' Spice & Signature Sweet

June 22, 2022 · ·

O’Charley’s Launches Special ‘Tastes O’ Summer’ Menu

Guests Can Make it a Summer to Savor with Delicious New Meals and Combos

June 21, 2022 · ·

Kennedy’s Meat Company Announces New Location in Temecula

Popular market and butcher shop plans to open its doors in fall 2022

June 21, 2022 · ·

Zaxby’s Adds First San Antonio Location to Texas Footprint

New Alamo Ranch Pkwy. Zaxby's opening on Monday, June 27

June 21, 2022 · ·

Red Lobster Invites Guests to Turn Up for Seafood Summerfest

New LTO Summer Sangarita will have guests sipping their way through summer

June 20, 2022 · ·

Creating Value for First-Time Guests – Tips from PMG Consulting

In today's challenging restaurant environment, creating value for first-time guests and turning them into repeat customers is more important than ever.

June 20, 2022 · ·

Rainbow Asian Cuisine, Johnson City’s Asian Breakout Success, Announces Franchising

Restaurant has thrived in hyper-competitive, high-pressure environment since 2011

June 17, 2022 · ·

Crab Du Jour Celebrates Grand Opening of 85th Location and Continued South Florida Expansion with Newest Location at Deerwood Town Center in Miami

Crab Du Jour, a popular Cajun-inspired seafood restaurant known for its ultimate seafood boils, officially celebrated the grand opening of its 85th location.

June 17, 2022 · ·

Chipotle Tests Mexican Cauliflower Rice

The new plant-based menu innovation is available in Arizona, California, and Wisconsin

June 16, 2022 · ·

Restaurant Marketing Ideas for July

With summer upon us, restaurant owners and operators are gearing up to help family and friends savor the season.

June 16, 2022 · ·

ASM Global’s SAVOR Introduces World-Renowned Young Chef Young Waiter Competition to the U.S. In Search of Next-Gen Talent

First-Ever American Leg of Global Search to Benefit National Restaurant Association Educational Foundation

June 16, 2022 · ·

Dinova and Technomic Publish Q2 2022 State of Business Dining Report

Dinova Inc., the authority in business dining, and Technomic, the leader in food service insights, have released the Q2 2022 Business Dining Report.

June 16, 2022 · ·

Hof’s Hut Supports Southern California Boys & Girls Clubs with Summer Fundraisers for New Backpacks for Kids

Hof's Hut has teamed up with Boys & Girls Clubs in Southern California to raise funds to provide hundreds of new backpacks for students so they can return to school with confidence.

June 15, 2022 · ·

Cloak and Petal Unveils a New Addition to Their Space, Shibuya Nights

Cloak & Petal has recently introduced their own unique concept, Shibuya Nights.

June 15, 2022 · ·