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Latest Restaurant Press Releases
Blaze Pizza Brings Back Fan Favorites
Five classic pizzas return October 28, giving guests a familiar starting point for their next personalized creation
Paris Baguette to Open New Bakery Café in Missouri City on October 31
Locally owned by Osman Ulhaq, the new neighborhood bakery café located at 6266 Highway 6 will bring freshly baked pastries…
Perrysburg Dickey’s Barbecue Pit Hosts Community Fundraiser Supporting Family of Fallen Ohio Police Officer
Perrysburg restaurant will host a two-day fundraiser benefiting the family of Clay Township Police Department Sgt. Jacob Roesler, who was…
23-Year-Old Franchisee Ohm Patel and Partners Sign Three-Unit Deal to Bring The Brass Tap to Middle Tennessee
The agreement with partners Chan Patel, Sanjay Patel and Shivam Patel will introduce The Brass Tap's craft beer, elevated dining…
The Peach Cobbler Factory Makes a Bold National Move Into Bundt Cakes
National dessert brand introduces Personal, Celebration and Holiday Bundt Cakes, plus Mini Bundt 12-Packs
Free Nugs for All: Cheba Hut Brings Back Annual Nugsgiving Celebration
Counterculture sandwich shop guests can score a free 4-inch Nug sub or order of Pretzel Nugs on Nov. 17, with…
Teriyaki Madness Widens Lead Over Fast Casual Peers With Double-Digit Same-Store Sales Growth in Third Quarter
Comparable sales rose 10.3 percent and traffic climbed 5.5 percent as the brand continues crushing industry trends, with nine shops…
Freddy’s Frozen Custard & Steakburgers: Tracing 2 Decades of Expansion
Industry researchers can explore location timelines and store openings for Freddy's using RestaurantData tools.
Rock N Roll Sushi Turns Up the Volume for Lake Charles Opening
Locally sourced crawfish, amplified sushi rolls and a full bar headline the newest addition to Southwest Louisiana's dining scene
Bad Daddy’s Lets Guests Choose Their Chaos in New Menu Update
Triple Threat Sampler combines dips, chicken and crispy bites, joined by ahi tuna dishes, Hot Honey Lemon Pepper Wings and…
Bonchon Introduces K-Fire Chicken Udon and Returning Favorites to New Udon Obsession Menu
The new cheesy, spicy noodle dish joins two fan-favorite stir-fried udon offerings
Restaurant Franchise News from Layne’s Chicken Fingers, Beef ‘O’ Brady’s, The Brass Tap, and More!
Read about new market expansions and franchisee achievements from Layne's Chicken Fingers, Beef 'O' Brady's, The Brass Tap, and more…
Restaurant Menu News from Logan’s Roadhouse, Cowboy Chicken, Chipotle, and More!
Discover seasonal feasts, value combos, and holiday treats from Logan's Roadhouse, Cowboy Chicken, Chipotle Mexican Grill, and more in this…
The Brass Tap Names Lubbock, TX Franchisees Robert and Becky Samaniego 2026 Franchisee of the Year
Two years after opening The Brass Tap in Lubbock, the Samaniegos earned the brand's top honor at parent company FSC…
Detroit Wing Company Promises Free Wings with Home Team Win
Michigan-born brand shows Detroit pride for Sunday's divisional showdown with #1 Minnesota, while $19.99 bundle brings 18 wings and more…
Will Your Restaurant Make Money? Blue Orbit Restaurant Consulting Launches New Financial Planning Tool
New online calculator helps restaurant owners, entrepreneurs, and investors estimate break-even sales, evaluate startup financial risks, determine whether a restaurant…
Krispy Kreme Gives Original Glazed an Orange Glow-Up and Gets All Jacked Up for Halloween with 10,000 Jack’s Treat Dozen Passes
New "All Jacked Up Dozen" includes 12 Halloween-inspired orange-colored Original Glazed doughnuts for just $13
Bumpers Drive-In Prepares for First Texas Opening
Bumpers Drive-In brings its classic menu of burgers, Philly Cheesesteaks, and sundaes to Henderson, Texas.
Nick the Greek Proudly Opens in Chattanooga
Fast-Growing Greek Chain Expands in Tennessee with New Restaurant
Stonefire Grill Celebrates National Breadstick Day With Special Offer on Beloved Side
Family-Favorite Scratch-Made Restaurant Chain Treats Rewards Members to a Half-Basket of Breadsticks with $9.99 Purchase on Oct. 30