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Latest Restaurant Press Releases
Snooze Eatery Shakes Up Brunch with New Burritos, Bennys and Build Your Own Mimosas
A new lineup of savory favorites, sweet stacks and customizable mimosas arrives systemwide this autumn
Dickey’s Barbecue Pit Hosts End-of-Summer ‘Cue-mmunity Appreciation Bash on September 5
Celebrate summer's end with a Colorado 'cue-mmunity event featuring barbecue specials, special appearances and more!
Haven Hot Chicken Celebrates National Chicken Month with Free Tendies
Haven Hot Chicken celebrates National Chicken Month by giving away free Tendie Duo Combos all September long.
Zaxbys Teams Up With Jackson State University’s Sonic Boom of the South
Collaboration continues the brand's investment in Jackson's people, institutions and community organizations
BIGGBY COFFEE Welcomes Fall With Pumpkin Favorites, Apple Cider, Maple Bourbon and a Ghoulishly Good Halloween Lineup
Running Aug. 20 through Nov. 1, the fall menu brings back seasonal favorites while introducing new treats, limited-time flavors and…
Nick the Greek Serves up Authentic Greek Street Food In Turlock, California
Fast-Growing Greek Chain Continues Its Expansion Across the Golden State
NxtEdge powered by DiningEdge Partners with REPAY to Deliver Embedded AP Payments for Hospitality and Food & Beverage Operators
New integration brings REPAY's payment technology into NxtEdge's inventory and cost management platform, creating a connected AP automation workflow
LouLou Santa Monica Puts a French Twist on Your Weekend with Its Festive Saturday Rosé Brunch
LouLou Santa Monica turns Saturdays into a celebration with its signature Saturday Rosé Brunch, featuring a generous homemade buffet, flowing…
SAJJ Mediterranean Builds on 10% Same-Store Sales Growth With Continued Bay Area Expansion
Bay Area-born fast casual adds new San Francisco and Stanford University locations while laying groundwork for future franchise growth in…
East Coast Wings + Grill Unveils New Menu With a Fresh Design and New Flavors
The 2026 menu refresh introduces new food items, cocktails and the brand's first zero-proof drink lineup
Dalmoros Fresh Italian Furthers Florida Expansion With New Restaurant Coming Soon To Jacksonville
The Popular, Fast-Casual, Fresh Pasta and Italian Cuisine Restaurant Continues Growth Across the Sunshine State
FUSIAN’s Flavorful Fan-Favorite Seasonal Curry Bowl Is Back for a Limited Time
Signature Customizable Curry Bowl with Nearly 50 Grams of Protein
Twin Peaks Signs South Texas Area Development Agreement with InnJoy Hospitality
Agreement brings the ultimate sports lodge experience to Brownsville, South Padre Island and Laredo
RestaurantData Expands Restaurant Enterprise Index to 50 Company Profiles
The latest research from RestaurantData breaks down unit totals and parent organizations across major dining chains.
J. Alexander’s Continues Georgia Growth with Peachtree City Debut
Upscale casual restaurant to mark grand opening with ribbon-cutting and champagne christening
Cheba Hut Cruises Into Edmond With a Toasted New Joint
Counter-culture sandwich destination brings original artwork, a full-service bar and late-night munchie fixes to the 15th and Bryant corridor
Menu Transformation: Beverages Move from Add-Ons to Restaurant Growth Drivers
New 2026 Restaurant Beverage Trends report finds consumers are seeking more choice, discovery, and beverage-focused experiences
Restaurant Franchise News from Farmer Boys, Nick the Greek, Birdcall, and More!
Catch up on the latest industry expansion updates from Farmer Boys, Nick the Greek, Birdcall, and more in this week's…
Restaurant Menu News from Dunn Brothers Coffee, Cracker Barrel, Hat Creek Burger Company, and More!
Dunn Brothers Coffee, Cracker Barrel, Hat Creek Burger Company, and more bring seasonal autumn flavors and value deals in this…
Burger King Introduces Latest Innovation Inspired by Guest Feedback – New Chicken Nuggets and Sauces
The new nuggets deliver a bigger, juicier and more flavorful bite, served in new packaging and with refreshed dipping sauces,…