KFC Australia Savings: Bigger Meals, Smaller Bills
Australians are increasingly turning to online menu guides and coupon tools before visiting KFC and the numbers show this habit…
Latest Restaurant Press Releases
Rare New Construction Hudson Riverfront Restaurant Opportunity Available at the Daymark at Edge-On-Hudson
Prime 6,300-Square-Foot, Fully Black Iron Vented Space in Sleepy Hollow, NY
Alberta, Get Ready! Dickey’s Barbecue Pit Arrives in Style at West Edmonton Mall June 26
Canada's fastest-growing barbecue concept enters West Edmonton Mall for the first time with grand opening celebration featuring giveaways, discounts and…
The Peach Cobbler Factory Continues Growth with 15th Location in Georgia
With 135 locations nationwide, The Peach Cobbler Factory continues its rapid growth with a fresh storefront in Georgia.
Newk’s Eatery Celebrates a Star-Spangled Summer with Limited-Time Menu
The seasonal lineup features fresh summer flavors, comforting classics and festive new treats available through Sept. 1.
Bombshells Rowlett Opens at $1B Sapphire Bay Development Near Dallas
High-energy sports bar brings pre-game, party and great food to Lake Ray Hubbard waterfront
KFC South Africa Unveils Exciting 2026 Specials
KFC South Africa has rolled out a fresh wave of specials and limited time deals for 2026 and diners who…
Local Entrepreneur Takes Over Tacoma Dickey’s, Introduces Upgrades and Extended Hours
New local ownership brings behind-the-scenes enhancements and an even better experience for barbecue fans
Rock N’ Roll Sushi Takes the Stage in Taylor With First Michigan Location
American-style sushi concept brings its signature 'Dine Out Loud' experience and a Halal-friendly menu to Metro Detroit
EL JARDÍN Brings a Fresh Culinary Vision to Southwest Florida
El Jardín has launched a new sustainable garden-to-table dining concept in Cape Coral featuring Latin and Japanese culinary traditions.
la Madeleine Welcomes Summer with Fresh Salads, Croissant Croutons and Strawberry Sweets
Seasonal collection features balsamic-marinated chicken, fresh strawberries and new French-inspired favorites
Nothing Bundt Cakes Celebrates America’s 250th Birthday with Sweet Summer Favorites
'America's No. 1 favorite brand' is serving up JOY with America's Birthday Cake, patriotic treats and fan-favorite flavors
Eco-Products Unveils New Lineup of Compostable, Recyclable and Reusable Cups
Redesigned FSC-certified paper cups, new aluminum cold cups and expanded Veda reusable drinkware offer more ways to reduce waste
Restaurant Marketing Ideas for July
With summer upon us, restaurant owners and operators are gearing up to help family and friends savor the season.
Blimpie Launches New Dill Club Perfect for Pickle Lovers
Blimpie is catering to pickle enthusiasts this summer with the launch of its new Dill Club, available through October.
Countdown to Cravings! White Castle Breaks Ground on Its First-Ever Texas Castle
After 105 Years, America's Fast-Food Pioneer Prepares to Open in the Lone Star State at Grandscape in The Colony
Restaurantdata.com – New Restaurant Alerts for June 11, 2026
Restaurantdata.com has published its latest pre-opening intelligence report covering nationwide pipeline shifts for the week ending June 10, 2026.
Same Budget, More Choices at KFC Philippines
Filipino diners are getting smarter about every peso they spend at KFC and Mix and Match is becoming the go…
Konala Franchisee Opens Utah Location With Lines Out the Door
Previous Jersey Mikes Operator Tyson Adams converts a former Arby's into Konala's fourth fast-food conversion, proving Utah was ready and…
Tender Greens Brings Summer to the Table
Chef-led kitchen introduces a new Avocado BLT, Strawberry Shortcake and charitable Cowboy Cookie
Dog Haus and Keurig Dr Pepper Launch First-of-its-Kind Beverage Platform, Redefining the Restaurant Beverage Experience
National partnership introduces a flexible beverage ecosystem built around nostalgia, regional identity, premium formats and continuous innovation
Affordable Recruiting Tool Connects Operators with Local Hiring Resources
Major brands are lowering their turnover rates by utilizing The Restaurant Careers Community Resource Guide for localized neighborhood recruitment.