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Latest Restaurant Press Releases
East Coast Wings + Grill Unveils New Menu With a Fresh Design and New Flavors
The 2026 menu refresh introduces new food items, cocktails and the brand's first zero-proof drink lineup
Dalmoros Fresh Italian Furthers Florida Expansion With New Restaurant Coming Soon To Jacksonville
The Popular, Fast-Casual, Fresh Pasta and Italian Cuisine Restaurant Continues Growth Across the Sunshine State
FUSIAN’s Flavorful Fan-Favorite Seasonal Curry Bowl Is Back for a Limited Time
Signature Customizable Curry Bowl with Nearly 50 Grams of Protein
Twin Peaks Signs South Texas Area Development Agreement with InnJoy Hospitality
Agreement brings the ultimate sports lodge experience to Brownsville, South Padre Island and Laredo
RestaurantData Expands Restaurant Enterprise Index to 50 Company Profiles
The latest research from RestaurantData breaks down unit totals and parent organizations across major dining chains.
J. Alexander’s Continues Georgia Growth with Peachtree City Debut
Upscale casual restaurant to mark grand opening with ribbon-cutting and champagne christening
Cheba Hut Cruises Into Edmond With a Toasted New Joint
Counter-culture sandwich destination brings original artwork, a full-service bar and late-night munchie fixes to the 15th and Bryant corridor
Menu Transformation: Beverages Move from Add-Ons to Restaurant Growth Drivers
New 2026 Restaurant Beverage Trends report finds consumers are seeking more choice, discovery, and beverage-focused experiences
Restaurant Franchise News from Farmer Boys, Nick the Greek, Birdcall, and More!
Catch up on the latest industry expansion updates from Farmer Boys, Nick the Greek, Birdcall, and more in this week's…
Restaurant Menu News from Dunn Brothers Coffee, Cracker Barrel, Hat Creek Burger Company, and More!
Dunn Brothers Coffee, Cracker Barrel, Hat Creek Burger Company, and more bring seasonal autumn flavors and value deals in this…
Burger King Introduces Latest Innovation Inspired by Guest Feedback – New Chicken Nuggets and Sauces
The new nuggets deliver a bigger, juicier and more flavorful bite, served in new packaging and with refreshed dipping sauces,…
Krispy Kreme Returns Pumpkin Spice Original Glazed Doughnut for Four Days Only, Aug. 27-30
Get a dozen Pumpkin Spice Original Glazed Doughnuts for just $5 with the purchase of any dozen at regular price.
Aloha, Hoosiers: Mo’ Bettahs Opens First Indiana Restaurant
Popular island-inspired restaurant brings traditional Hawaiian comfort food to Avon with grand opening celebration Aug. 28-29
Beyond Juicery + Eatery Brings Fresh Flavors and Grand Opening Fun to Dunwoody
Fast-casual concept celebrates continued Atlanta expansion with fourth metro-area location
The Twisted Egg Shack Accelerates National Growth with Texas Area Development Deal and New Franchise Expansion
Restaurant industry veterans Joey Eguia and Collins Orr of 1836 Brands to lead development of more than 60 Texas locations
California Restaurant Foundation Awards $1.41 Million to 282 Independent Restaurants and Caterers Across California
Restaurants Care Resilience Fund Enters Sixth Year, Providing $5,000 Grants to Help Independent Restaurants Strengthen Their Businesses and Workforce
Krystal Kicks Off Football Season With New Game Day Bundles and a Full Lineup of Fall Cravings
Fall lineup brings game-day value, a revamped Chik, pumpkin spice favorites and Loaded Chili
Mountain Mike’s Pizza Proudly Kicks off Ninth Season as the Official Pizza of the San Francisco 49ers
Leading Family-Style Pizza Chain Brings Back Successful Legendary Game Day Experience Sweepstakes and When the 49ers Win, You Win Campaign
Mindful Design Consulting Named Exclusive Interior Designer for International Franchise Boba Nation Grand
Mindful Design Consulting expands its partnership with Boba Nation Grand as the exclusive interior design partner for upcoming franchise locations.
Neo-New York Pizza Concept CRUST Launches Franchise Opportunity, Targeting Northeast Expansion with Nationwide Markets Available
Massachusetts-based pizza brand introduces its streamlined, scratch-made concept to new franchise markets.