Horchata Meets Bubble Tea with New Limited-Time Lineup at Gong cha
Three creamy, cinnamon-forward drinks give guests new ways to enjoy the flavor, arriving at U.S. shops Oct. 13
Latest Restaurant Press Releases
KFC Puts a Snackable Spin on its Iconic Bucket with $3.49* Go Buckets
Made for snacking on the go, Go Buckets are the first KFC bucket designed to fit in a standard car…
First Full-Service Rusty Taco Opening at Dulles International Airport this November
Franchisee Aero Taco LLC expands into new Concourse E with the latest restaurant model
Restaurant Menu News from Tocaya, Tijuana Flats, Casa Olé, and More!
Catch up on seasonal releases from Tocaya, Tijuana Flats, Casa Olé, and more in this week's restaurant menu news.
Restaurant Franchise News from East Coast Wings + Grill, Bumpers Drive-In, Cosa Nostra Italian Deli, and More!
Check out the latest developments from East Coast Wings + Grill, Bumpers Drive-In, Cosa Nostra Italian Deli, and more in…
Paramount Coffee Delivers “One Good Can of Coffee” With Its First Farm-Direct Cold Brew
Paramount Coffee introduces One Good Can of Coffee made with farm-direct beans and OBIIS certification.
RestaurantData Highlights 10 Pre-Opening Multi-Unit Restaurant Sites
Pre-opening sites associated with multi-unit restaurant companies span six states, with projected opening windows ranging from fall 2026 into spring…
Trick or Tweet! Krispy Kreme Teams Up with Warner Bros. for a Deliciously Mischievous and Looney Halloween
All-new Halloween collection brings Bugs Bunny, Tweety, Sylvester, Taz and Lola Bunny to Krispy Kreme doughnuts for the first time,…
Angry Chickz Brings Nashville Hot Chicken to San Dimas Oct. 16
LA-born brand reaches 49 restaurants nationwide with first location in the San Gabriel Valley community
Erbert & Gerbert’s Unveils New Pot Roast Sandwich PIONEER
Erbert & Gerbert's introduces the PIONEER sandwich loaded with pot roast, cheese sauce, and crispy onions for fall.
TGI Fridays and 19 More Restaurant News Headliners of the Past Week
TGI Fridays, Handel's Homemade Ice Cream, la Madeleine, Yo-Chi, and October Restaurant Deals lead RestaurantNews.com's Top 20 stories for the…
Restaurant News Bites: Restaurant Slop, The Lure of the Loo, Iconic Burger Joints, and More!
Restaurants With the Biggest Cult Followings, Destination Restaurants, Shuttered Restaurant Chains, Restaurant Listening Experiences, and a Student-Led Restaurant
Chaiwale & Co. Signs 10-Unit Franchise Agreement, Enters Central California With First Drive-Thru
The Indian café franchise is expanding across the West Coast, signing 30 franchise agreements in its first year while continuing…
Jason’s Deli Welcomes Fall with Returning Favorites and Deli-Bration Through The Decades Sweepstakes
Smoked turkey, cranberry sweet potato, pot roast, Southwest spices and pumpkin spice head to the table through Dec. 31
Where to Get Holiday Meals in 2026: Dickey’s Barbecue Pit Offers Smoked Turkey Feasts and Easy Holiday Catering Options Nationwide
Barbecue chain brings back holiday meals, catering and heat-and-serve options for gatherings of all sizes
New Website Maps 1800+ Independent Donut Shops Across All 50 States
Glazed and Amused tracks independent donut shops in all 50 states and launches with 17 mapped donut trails, including a…
The Smoke House Celebrates 80 Years of Hollywood History and Timeless Tradition
The Smoke House Restaurant celebrates 80 years of Hollywood history and tradition with a special anniversary gala in Burbank on…
Nothing Bundt Cakes Kicks Off Bundtember With New and Returning Fall Flavors
'America's No. 1 favorite brand' brings back Pumpkin Spice and introduces new Pop-Up flavors to bakeries nationwide beginning Oct. 5
Tocaya Welcomes Fall With Menu Refresh and New Carnitas con Piña Taco
The modern Mexican restaurant rolls out seasonal favorites, new beverages and permanent menu additions
Newk’s Eatery Brings Fresh-Made Favorites to Wichita as Brand Accelerates Kansas Expansion
Melody Matulewic and Scott Hatchett will open their 3,600-square-foot Newk's restaurant at 3905 N. Ridge Road on Monday, Oct. 5,…