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New Two For You meals, seasonal menu additions, a Veterans Day offer and holiday gift card bonuses bring more reasons to gather at Lucille’s this November
Signal Hill, CA (RestaurantNews.com) The holiday season is right around the corner, and Lucille’s Smokehouse Bar-B-Que is serving up something for everyone. From new comfort-food favorites and bold flavor combinations to a special Veterans Day offer and gift card bonuses perfect for holiday giving, Lucille’s is making it easy to celebrate the season with great food, Southern hospitality and a little extra something to enjoy.
“The start of the holiday season is all about bringing people together over great food and creating moments to enjoy with family and friends,” said Joan Hansen, vice president of marketing, Lucille’s Smokehouse Bar-B-Que. “With exciting new menu offerings, our Two For You meals, and special ways to honor our veterans and help guests share the gift of Lucille’s, we’re making sure there’s something for everyone to enjoy this season.”
More to Love for Just $14.99: Introducing New Two For You Meals
Lucille’s popular Two For You combination is getting even better with the introduction of several new entrées, giving guests more ways to enjoy a delicious two-course meal, including dessert, for just $14.99. The new additions bring together smoky barbecue favorites, comforting classics and delicious flavor combinations:
- Cheese-Crusted Brisket Tacos: Two crispy jack cheese-crusted corn tortillas filled with slow-smoked brisket, cotija cheese, smoked jalapeños, pico de gallo, chimichurri and fresh cilantro. Served with corn tortilla chips and pico de gallo.
- Smoked Pulled Pork Plate: Smoked pulled pork drizzled with Memphis BBQ sauce, served with a slice of grilled Texas toast, sweet pickles and creamy coleslaw.
- Gumbo Ramen: Only at Lucille’s! Tender shrimp, Texas red hot sausage and pulled chicken come together in a slow-cooked roux broth, served over ramen noodles and topped with green onions.
- Brisket Chili & Cornbread: A hearty, comforting combination that brings barbecue flair to a classic cold-weather favorite.
Honoring Those Who Serve on Veterans Day
On Wednesday, November 11, Lucille’s Smokehouse Bar-B-Que will again honor the men and women who have served our country with a complimentary entrée for all veterans and active-duty military personnel.
Eligible guests may enjoy their choice of a complimentary Pulled Pork Sandwich or Personal-Size Southern Fried Chicken entrée as a token of appreciation for their service and sacrifice. Valid military ID or other approved military identification is required. Offer is available for dine-in only.
Give the Gift of Great Barbecue
The holiday season is also a time for sharing favorite meals and making memories around the table. From November 5 through December 31, 2026, guests can get more out of their holiday shopping with Lucille’s in-restaurant gift card promotion. Perfect for hosts, friends, family members, coworkers or anyone who loves great barbecue, Lucille’s gift cards make it easy to share the flavors of the season.
Guests who purchase gift cards in-restaurant will receive:
- Buy $50 in gift cards, get a $10 bonus card.
- Buy $100 in gift cards, get a $25 bonus card.
Bonus cards are valid January 1 through February 28, 2027, offering recipients another reason to look forward to the new year with a delicious meal at Lucille’s.
For more information, visit LucillesBBQ.com or follow Lucille’s Smokehouse Bar-B-Que on social media.
About Lucille’s Smokehouse Bar-B-Que
Family-owned and -operated, Lucille’s Smokehouse Bar-B-Que offers award-winning savory Southern-style food at its 19 full-service restaurants throughout California, Arizona and Nevada. Signature slow-smoked bar-b-que ribs and beef, and flavorful appetizers, salads, burgers, sides and desserts are served with a large helping of down-home Southern hospitality. Lucille’s restaurants are reminiscent of Southern roadhouses with a distinctive Southern décor and Flying Pig Lounges serving spirits and a full menu. Visit LucillesBBQ.com for more information.
Contact:
Erin Peacock
Peacock PR
949-939-1872
erin@peacock-pr.com
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