Huddle House continues the streak of restaurant creativity in order to elevate themselves out of the diner label and its limitations. This chain offers full service and focuses on families, so they’re aggressively changing their 400 stores to reflect this even more. Early testing showed that the sleek and well-lit interiors improved sales as much as 35%. Menu items provided a lot of that boost, with steakhouse inspired items and big breakfast plates bringing in just as many people as the white and red color scheme. New building projects are also following this template to ensure success from the grand opening onward. See more . . .