If you’re a fan of blazing hot food, served up in enormous portions, chances are pizza isn’t the first item that you look to for your fix.
But Addam and Heather Oliver, owners of Bernie O’s Pizza in North Muskegon, want to change your mind.
And they just might have the answer: a 28-inch pizza topped with breaded chicken, cheese, bacon, celery, ranch dressing, hot sauce, minced jalapeno peppers, and topped off with chili powder that’s estimated to be 300 times hotter than a jalapeno.
“You have to be able to eat a lot, and you have to be able to withstand the hottest pizza in the world,” Addam Oliver said of the pizza, known as The Firebird Challenge.