Phillips Seafood announced that it will open an exciting new home in Baltimore’s Inner Harbor at the award-winning Power Plant development, continuing 31 successful years as the flagship water front restaurant in Maryland.
Phillips Baltimore represents an engaging new chapter for the popular seafood restaurant. The interior will boast two full bars with a layout conducive to hosting private parties and will provide a full-service, high-end dining experience. In addition, there will be a full-service outdoor hard shell crab deck on a barge directly in front of the restaurant. The new location is scheduled to open this Fall 2011.
Steve Phillips, President and CEO of Phillips Seafood Restaurants stated, “We are extremely excited to continue our passionate support of the soul and spirit of Baltimore. Phillips Baltimore will provide both an exceptional hospitality experience with authentic flavors of Maryland’s Eastern Shore plus a festive and exciting atmosphere for residents and visitors alike.”
Phillips Seafood opened in 1980 with great fanfare as “the flagship restaurant” in the Inner Harbor. Phillips was the anchor of the Harborplace for three decades as millions of Mid-Atlantic families familiar with the Ocean City venue flocked to the restaurant downtown. Phillips growth and success made national news over the last 31 years and consistently placed its Harborplace facility in the top 100 highest grossing independent restaurants in the country.
Phillips Seafood Restaurants and Phillips Foods, Inc. is a family-owned business founded in 1956 with headquarters in Baltimore, MD. They are best known for their famous Maryland style crab cakes and regional seafood dishes featuring the authentic flavors of Maryland’s Eastern Shore. With nearly 20 Phillips Seafood Restaurants throughout the Eastern region, Phillips is also recognized as the leading importer and distributor of crab meat and other seafood products in the U.S. The company has additional lines of high quality seafood items for both retail and foodservice customers. With roots in the seafood business since 1914, owning and operating crab plants and seafood restaurants has placed Phillips in a unique niche in the food world. To find out more information about Phillips, call 1.888.234.CRAB or visit www.phillipsfoods.com.