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How Sequestration Scare Tactics Have Hurt the Restaurant Industry

March 26, 2013 · ·

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How Sequestration Scare Tactics Have Hurt the Restaurant Industry Bennigan’s CEO Paul Mangiamele on how scare tactics surrounding the sequester have affected the restaurant industry.

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Filed in: News Tags: Bennigan's, Paul Mangiamele, restaurant, restaurant news, restaurant trends, sequestrian

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