
The beloved restaurant is offering a special 2025 Father’s Day Menu
This Father’s Day, Bob Evans Farmhouse Kitchen will make the meal so families can focus on celebrating Dad and making memories. The farmhouse kitchen’s Father’s Day menu features flavors Dads will love, from hearty breakfast favorites and summer specials to dinner combos with USDA choice beef steak tips, hand-breaded chicken with real clover honey and more.
Additionally, Bob Evans’ Family Bundles To Go, ranging from complete breakfasts to Burger Bars and more, are the perfect solution for at-home Father’s Day celebrations that will remove the stress of cooking for the entire family.
The 2025 Father’s Day Menu will be available for carryout, curbside pickup or delivery* during the entire week of Father’s Day (June 9 – June 15). On Father’s Day, all Bob Evans locations will be open during regular business hours, which vary by location, for breakfast, lunch and dinner. For more information, please visit the link here.
* Delivery and other fees may apply.
This year’s offerings are full of farm-fresh flavors perfect for celebrating Dad. Highlights include:
Breakfast for Dad:

- Double Meat Farmer’s Choice: Bob Evans sausage and hardwood-smoked bacon with two farm-fresh eggs and a choice of hash browns, home fries, or fresh seasonal fruit. Served with three hotcakes or two slices of brioche French toast.
- Chocolate Strawberry Farmer’s Choice: Three chocolate chip hotcakes or two slices of thick-cut brioche French toast finished with glazed fresh strawberries, chocolate sauce, chocolate chips, powdered sugar and whipped topping. Plus, a choice of breakfast meat, two farm-fresh eggs and hash browns, home fries or fresh seasonal fruit.
- Steak Tips & Eggs: USDA Choice Beef Steak Tips grilled with sautéed mushrooms, caramelized onions, two farm-fresh eggs and green onions. Served with a choice of hash browns, home fries, or fresh seasonal fruit and freshly baked bread.
- The Whole Hog: Go hog wild for all of Bob Evan’s farm-famous meats! Two strips of crispy bacon, two sausage patties, two sausage links, one slice of hickory-smoked ham, two farm-fresh eggs, one hotcake, and one slice of brioche French toast. Plus, a choice of golden-brown home fries, hash browns or fresh seasonal fruit.
Father’s Day Dinner Combos (All served with a choice of Freshly Baked Bread):

- Taste of the Farm Trio: Bob Evans favorites! Slow-roasted turkey with dressing and cranberry relish, ham steaks, and fork- tender pot roast served with carrots, caramelized onions, mashed potatoes, beef gravy and green onions.
- Steak Tips & Shrimp Combo: Fried Shrimp and USDA choice beef steak tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with loaded mashed potatoes, broccoli, cocktail sauce and a lemon wedge.
- Lemon Garlic Chicken and Steak Tips Combo: One grilled chicken breast with garlic butter and USDA choice beef steak tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with a grilled lemon for drizzling, loaded mashed potatoes and broccoli.
- Southern Country Combo: Honey Butter Chicken on a split biscuit and one piece of Country Fried Steak. Served with loaded mashed potatoes and broccoli.
Family Bundles To Go – Perfect for Father’s Day Celebrations:

- Buttermilk Biscuit Sandwich Bundle: Six classic biscuit sandwiches with farm-fresh fried eggs, American cheese, and choice of bacon or sausage, plus a choice of family-size home fries, hash browns, or fresh fruit. Serves up to 6.
- Best in Class Breakfast (Catering): The Bob Evans Best in Class Breakfast wins the prize down on the Farm! Guests will enjoy farm-fresh scrambled eggs, home fries, fresh fruit, both bacon and sausage links, mini buttermilk hotcakes, Bob Evans sausage gravy, and a dozen freshly-baked biscuits. Serves 10.
- Chicken Salad Sandwich Tray (Catering): A summertime favorite! This meal includes 16 half sandwiches served cold. Chicken salad, lettuce, tomato and onions on multigrain bread, serving families of up to 10.
- Burger Bar (Catering): Burgers served with American cheese, Provolone cheese, lettuce, pickles, tomatoes, onion, ketchup, mustard and mayo. Served with Brioche buns and coleslaw. Serves 10.
To find the nearest location, please visit BobEvans.com.
- More from Bob Evans
