Washington, DC (RestaurantNews.com) Today, the National Restaurant Association sent a letter to the National Governors Association (NGA) noting there is…
Without government investment, thousands more could close in next six months Washington, DC (RestaurantNews.com) Six months following the first shutdown…
Washington, DC (RestaurantNews.com) The National Restaurant Association today sent a letter to the National Governors Association and the U.S. Conference…
Washington, DC (RestaurantNews.com) Today, the National Restaurant Association sent the “Blueprint for Restaurant Revival” to Congress. The comprehensive policy and…
Video includes best practices for safety, hygiene, cleaning and disinfecting, and social distancing Chicago, IL (RestaurantNews.com) ServSafe, the nation’s leader…
ashington, DC (RestaurantNews.com) The National Restaurant Association today released new guidance for operation reopening which provides a basic summary of…
National Restaurant Association Calls for Congress to Enact “Blueprint for Recovery” to Help Industry Survive Washington, DC (RestaurantNews.com) From beloved…
Washington, DC (RestaurantNews.com) The National Restaurant Association told Congressional leaders that COVID-19 relief funds were envisioned as a vital tool…
Washington, DC (RestaurantNews.com) Today, the National Restaurant Association called on President Trump and congressional leaders to provide immediate relief in…
Industry Sales Projected to Reach $899 Billion in 2020 Washington, DC (RestaurantNews.com) Today, the National Restaurant Association released its 2020…
Restaurant industry sales expected to reach $1.2 trillion by 2030 Washington, DC (RestaurantNews.com) Today the National Restaurant Association, in partnership with…
Dawn Sweeney to Lead the Association on Continued Growth Trajectory Through 2019 Washington, DC (RestaurantNews.com) After 12 years successfully leading…
Washington, DC (RestaurantNews.com) Plant-based ingredients, including cannabis and CBD, and zero-waste cooking will be the hottest overall culinary trends of…