Pita Pit USA Appoints Longtime Employee to Chief Operating Officer
Mediterranean fast-casual brand Pita Pit has promoted Meghan Haugen to the position of Chief Operating Officer. In her new role, Meghan will be responsible for overseeing the Operations, Marketing, and Franchising departments, and helping to drive the strategic direction and growth of the company.
Taco Cabana Welcomes John Ramsay as Director of Franchise Sales and Development
Taco Cabana has added John Ramsay to its team as Director of Franchise Sales and Development. In this role, Ramsay will be an integral part of the brand’s growth efforts through its franchising strategy. With a wealth of experience in restaurant development, he brings a deep understanding of franchising within the QSR space.
Happy Joe’s Promotes Former Franchisee General Manager and 2022 Operator of the Year to New Franchise Business Consultant
Happy Joe’s Pizza & Ice Cream has named Haley Lueth as its newest Franchise Business Consultant. The popular iconic pizza brand plans to use this strategic hire to continue to provide exceptional support and guidance to its franchisees, enhancing their overall experience in Happy Joe’s “Best-in-Class” performance initiative.
Miguel’s Restaurants Appoints Janice Brady to Chief Financial Officer
Miguel’s Restaurants has elevated Janice Brady to Chief Financial Officer. Brady joined Miguel’s Restaurants in 2012 as Controller and was promoted to Vice President of Accounting and Finance in 2020. She has served as an integral part of the leadership team, overseeing the IT department as well as accounting and finance, bolstering the brand as it grew from 14 restaurants to 23 locations and counting.
Summit Grill Restaurant Group Announces Promotion of Tyler Banker to Director of Front of House Training
Summit Grill Restaurant Group has promoted Tyler Banker to Director of Front of House Training. In his new role, Tyler’s primary focus will be on elevating the guest experience and operational efficiency across all locations.