Here’s what’s On The Menu at Roy Rogers, The Greene Turtle, Eddie Merlot’s, Sonny’s BBQ, Smokey Bones, Logan’s Roadhouse, California Tortilla, Tacodeli, Dog Haus, JINYA Ramen Bar, FUSIAN, Handel’s Ice Cream, and The St. Regis Deer Valley.
Roy Rogers Restaurants Announces New Chicken Tender Sliders and Summer Sips for Limited Time
Guests can also pair sliders with one of Roy Rogers new refreshing beverages – Cold Brew or Roy’s Handcrafted Strawberry Lemonade – or make it a combo with one Roy Rogers’ sides and soft drink.
Mike’s Hot Honey and The Greene Turtle Team Up for the Ultimate Hot Honey Summer
The Greene Turtle is kicking off summer with a “swicy” flavor collaboration, launching three limited-time menu items in partnership with Mike’s Hot Honey, the cult-favorite condiment known for its signature blend of sweetness and heat.
Eddie Merlot’s Grills Up New Limited-Time Menu for Summer
Designed for warm-weather indulgence, this limited-time offering brings together refreshing and seasonal starters, chef-driven entrées and top-tier wine pairings perfect for indoor and patio sipping.
Summer Sizzles at Sonny’s BBQ: New Seasonal Menu Launches With Smoky, Bold Flavors and a Taste of Sweet Corn
From bold, smoky appetizers like the creamy BBQ Street Corn Dip featuring roasted corn to innovative sandwiches, tender ribs, and a contemporary spin on sweet dessert – homemade cornbread cakes layered with juicy strawberries and topped with whipped cream – the menu brings classic backyard BBQ flavors to the forefront.
Dig Into the Bones Big Duo at Smokey Bones
‘This bold, smoky, and seriously satisfying combo features a choice of one tasty appetizer and one hearty entrée for just $14.99.
Logan’s Roadhouse Fires Up the Flavor with New Backyard BBQ Menu
Just in time for the season of cookouts, Logan’s Roadhouse is turning up the flavor with its new Backyard BBQ menu – a limited-time lineup of smoky, summer-inspired dishes, refreshing cocktails and fan-favorite desserts, available at participating locations nationwide.
California Tortilla Celebrates 30th Anniversary with Throwback Prices
California Tortilla, the unique fast-casual restaurant franchise known for its bold “California-style” Mexican food, is turning 30 this year and is celebrating by turning back time to 1995.
Tacodeli Brings Back Fan-Favorite Salmon Pistachio Taco as Latest Special of the Moment
The Salmon Pistachio Taco features grilled Atlantic salmon wrapped in a crunchy pistachio crust, topped with Tacodeli’s housemade pistachio salsa and a delicious habanero escabeche.
Dog Haus Teams Up with Food Creator Josh Elkin to Drop Island-Inspired Aloha Soopah Slider
Available nationwide June 10 through July 21, the Aloha Soopah Slider – is a mashup of sweet, spicy, salty and savory into one craveable handheld: fried spam, tater tots, scrambled egg, white American cheese, furikake, chili crunch and maple sriracha, all tucked inside grilled King’s Hawaiian rolls.
Summer Starts at JINYA: New Seasonal Chef Specials Hit the Menu
Created by JINYA’s Vice President and Executive Corporate Chef Kazuya Takebe, the seasonal summer Chef’s Specials put a fresh spin on classic ingredients, balancing comforting flavors with a creative flair.
FUSIAN Honors 15 Years with Weeklong National Sushi Day Celebration
FUSIAN, the Ohio-born fast-casual sushi restaurant known for reimagining sushi with a personalized, build-your-own approach, is marking its 15-year milestone with a five-day promotion that rolls right into the spirit of National Sushi Day.
Handel’s Roars Into Summer with New Frosted Animal Cookie Ice Cream
Handel’s newest flavor is a playful twist on a classic treat that’s sure to spark childhood memories, featuring a cake flavored ice cream base with a vanilla frosting ripple and frosted animal cookies mixed in.
Summer Sunday Brunch at The St. Regis Deer Valley Starts June 15 Featuring a Bounteous Spread, Live Music and Exquisite Vistas
Coinciding with Father’s Day, it’s an ideal way to celebrate with an incomparable feast that can be enjoyed al fresco on the Mountain Terrace under the cornflower blue skies of Park City or at Brasserie 7452 with views of the glorious Wasatch.