North Texas’ favorite family-owned BBQ brand makes holiday gatherings and busy school nights deliciously easy
Dallas, TX (RestaurantNews.com) As families across North Texas prepare for the long Labor Day weekend and the hustle of back-to-school routines, Soulman’s Bar-B-Que is ready to help with award-winning catering, family packs, and crowd-pleasing meals designed to take the stress out of cooking.
“Labor Day is a time to celebrate family, friends, and community, and nothing brings people together like authentic Texas Bar-B-Que,” said Brett Randle, CEO of Soulman’s Bar-B-Que. “At the same time, we know families are juggling back-to-school schedules, so our family meals and easy takeout options make it simple to serve dinner everyone loves – whether it’s a holiday cookout or a weeknight around the table.”
From brisket, ribs, and sausage to homestyle sides like macaroni & cheese, ranch house beans, and potato salad, Soulman’s offers customizable catering packages perfect for gatherings large and small. For weeknight meals, Soulman’s Family Packs feed four to six people and are available for easy pickup or delivery at all 20 North Texas locations.
Highlights include:
- Labor Day Catering – Two-meat party packs, potato bars, and sandwich party packs available for pick up, delivery, or full-service catering are great options for backyard celebrations, office gatherings, or block parties.
- Family Packs for Back-to-School Nights – Bar-B-Que combinations with classic sides that are hot, ready, and stress-free for busy parents.
- Online Ordering & Delivery – Available at soulmans.com for convenient scheduling and pickup.
“Soulman’s has been part of Texas families for more than 50 years, and we take pride in making life a little easier without sacrificing quality,” said Randle. “Whether it’s a holiday weekend or the start of a new school year, we’re here to help keep mealtime special.”
For more information, to view the full menu, or to place an order, visit Soulmans.com.
About Soulman’s Bar-B-Que
For 50 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans! Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals – serve great Texas-style BBQ and offer friendly, sincere service. With a focus on Faith. Food and Family, Soulman’s passed-down recipes are still the foundation for the company’s success from their 8 different types of meat that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to its original strive for success and customer satisfaction and is honored to be considered one of the Best Regional Barbecue Chains to Try at Least Once (2025), Best Roadside Restaurants in America (2024), Top Bar-B-Que Chains in America (2024), the Best Bar-B-Que in Dallas for Takeout & Delivery (2020) and one of the Best Bar-B-Que Chains in America (2018).
Soulman’s currently owns and operates 20 North and East Texas locations in Allen, Cedar Hill, Forney, Fort Worth, Garland, Greenville, Hurst Grapevine Highway, Lancaster, Lewisville, Mabank, Mansfield, Mesquite, Quinlan, Red Oak, Rockwall I-30, Rockwall Goliad, Royse City, Sulphur Springs, Terrell and Van. To learn more about Soulman’s Bar-B-Que, visit them online at Soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.
Contact:
Dana Cobb
pr@soulmans.com
972-955-9747
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