Catch up on the latest restaurant franchise news from Bread & Vine, Huckleberry’s Breakfast & Lunch, Juici Patties, Pepper Lunch, Dickey’s Barbecue Pit, Teriyaki Madness, CRISP & GREEN, Shipley Do-Nuts, Newk’s Eatery, and Bobby’s Burgers by Bobby Flay.
Bread & Vine Accelerates National Expansion With Two New Openings and Five More in the Pipeline
Bread & Vine, the elevated fast-casual café blending French flair with global flavors, is accelerating its national expansion with two new restaurant openings in Geneva, Illinois, and Tampa, Florida, plus five more locations scheduled for early 2026.
Huckleberry’s Breakfast & Lunch Brings Cajun Comfort to Redding, California
Huckleberry’s Breakfast & Lunch just opened its newest location on Hilltop Drive in Redding, California, transporting diners straight to the Louisiana bayou with its signature Cajun comfort food like Mardi Gras Beignets and Chicken and Waffles.
Juici Patties Announces Grand Opening of Church Avenue Location in Brooklyn on December 20
Juici Patties, one of Jamaica’s most beloved fast-casual brands, is finally celebrating the grand opening of its new Church Avenue location in Brooklyn’s Little Caribbean on December 20th with a festive party, a live DJ, and a raffle for Free Patties for a Year.
Pepper Lunch Opens First Hawaii Restaurant; Honolulu Location One of Three Coming Soon to the Area
Pepper Lunch, the famous Japanese experiential fast-casual concept, is celebrating the grand opening of its first Honolulu, Hawaii location on December 12th by giving away FREE Beef Pepper Rice, the signature sizzling dish that has become an international favorite.
Littleton Welcomes the New Dickey’s Barbecue Pit with Big Flavor, Big Deals, and Big Heart
The new Dickey’s Barbecue Pit in Littleton, Colorado is officially open, and ready to serve the community with the same warmth, generosity, and Texas style flavor that has defined the brand for almost 85 years.
Teriyaki Madness Makes Fresno Debut With Massive Bowls and Epic Opening-Day Freebies
Teriyaki Madness is finally making its Fresno debut on December 19th with a grand opening featuring massive, glaze-drenched bowls and epic giveaways, including Free Teriyaki Madness for a Year for the first five fans in line.
CRISP & GREEN Expands in Northwest Arkansas With New Springdale Restaurant
CRISP & GREEN, the popular fast-casual spot for chef-crafted healthy food, is opening its second Northwest Arkansas location in Springdale on December 16th and is celebrating with a Grand Opening Free Food event.
Shipley Do-Nuts to Open First Clearwater Location Dec. 15
Shipley Do-Nuts, the famous purveyor of hot and fresh glazed donuts and kolaches, is finally opening its first Clearwater, Florida, location on December 15th, making it easier than ever for Tampa Bay locals and travelers to grab a sweet treat.
Wichita Will Get ‘Extra with Every Bite’ as Newk’s Eatery Launches First Kansas Location
Newk’s Eatery is finally making its Kansas debut in Wichita on December 10th at The Waterfront, inviting guests to enjoy its fresh, scratch-made salads, sandwiches, and signature cakes in a massive dining room.
Bobby’s Burgers by Bobby Flay Set for Pacific Northwest Expansion
Celebrity chef Bobby Flay is finally bringing his Bobby’s Burgers to the Pacific Northwest with a new restaurant set to open inside the stunning Muckleshoot Casino Resort in Washington, featuring the famous Bacon Crunchburger and creamy milkshakes.