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The latest restaurant franchise news sees East Coast Wings + Grill multi-unit operators Brent and Sherry Weaver named Franchisees of the Year by the International Franchise Association for their operational excellence and leadership. Nostalgic concept Bumpers Drive-In is targeting growth across Southern states by offering franchise opportunities that combine classic carhop service with modern kitchen efficiency. Meanwhile, Cosa Nostra Italian Deli signed its first franchise agreement to bring its fast-casual concept, authentic sandwiches, and imported goods to Winter Garden, Florida, as it searches for additional partners in Central Florida.
Multi-unit operators are driving growth across ice cream, fast-casual, and casual dining brands. Handel’s Homemade Ice Cream inked a six-unit agreement with Royal Scoop, LLC to expand its handcrafted treats across the Cincinnati area. Newk’s Eatery opened a second location in Wichita, Kansas, under franchisees Melody Matulewic and Scott Hatchett, while Teriyaki Madness expanded its New York footprint into downtown Yonkers with franchisee group Jumping Rock Management LLC. In addition, la Madeleine partnered with Eddie Musallet on an eight-unit deal to bring its French bakery café concept to Kansas City, and TGI Fridays signed its first domestic development deal in over a decade with Bliss Bites LLC for five new restaurants in New York.
Brent and Sherry Weaver of East Coast Wings + Grill Named Franchisee of the Year by International Franchise Association
East Coast Wings + Grill multi-unit operators Brent and Sherry Weaver were named Franchisees of the Year by the International Franchise Association. The honor recognizes the pair for their exceptional leadership, operational excellence, and strong community contributions. It highlights their ongoing commitment to growing the brand while delivering great dining experiences across their locations.
Bumpers Drive-In Brings Regional Expansion and Franchise Growth to Entrepreneurs
Bumpers Drive-In is growing its presence across Southern states by offering new franchise opportunities to aspiring entrepreneurs. The concept combines the nostalgic carhop service of classic 1950s and 1960s drive-ins with modern kitchen equipment and efficient operations. Interested business owners can tap into a proven model that delivers hot, made-to-order meals and hometown favorites directly to customers in their cars.
Cosa Nostra Italian Deli Announces First Franchise Sale, Expanding to Winter Garden, Florida
Cosa Nostra Italian Deli signed its first franchise agreement to bring its authentic fast-casual concept to Winter Garden, Florida. The popular spot isn’t slowing down either, as it continues looking for additional franchise partners to fuel further growth across Central Florida. Guests at the new location can look forward to made-to-order Italian sandwiches, fresh pastas, specialty coffees, and imported goods.
Handel’s Homemade Ice Cream Strengthens Ohio Roots with Multiunit Agreement in Cincinnati
Handel’s Homemade Ice Cream signed a six-unit development agreement to expand its presence across the Cincinnati area. The expansion isn’t led by newcomers, as local multi-unit operator Royal Scoop, LLC will steer the new openings. Ice cream lovers in the region can look forward to handcrafted ice cream flavors and treats made fresh daily at each parlor.
Newk’s Eatery Brings Fresh-Made Favorites to Wichita as Brand Accelerates Kansas Expansion
Newk’s Eatery is expanding its footprint in Kansas with a second restaurant on the west side of Wichita. Franchisees Melody Matulewic and Scott Hatchett are leading the expansion, opening this location less than a year after launching their first spot in the area. Guests can expect the brand’s signature scratch-made menu featuring fresh sandwiches, soups, handcrafted salads, and pizzas.
Teriyaki Madness Brings Mad Flavor to Downtown Yonkers With Newest Location
Teriyaki Madness is expanding its presence in New York with a new location in downtown Yonkers. The spot marks the third restaurant for franchise group Jumping Rock Management LLC, which doesn’t seem to be slowing down after previous openings in New Rochelle and Rockaway. Locals can look forward to the brand’s signature made-to-order protein bowls, fresh vegetables, and house-made sauces.
la Madeleine Sets Sights on Kansas City with New Franchise Partnership
la Madeleine inked an eight-unit franchise agreement to bring its French-inspired bakery and café concept across the Kansas City area in Kansas and Missouri. The brand partnered with multi-unit operator Eddie Musallet to lead the Midwest expansion. Local diners can look forward to the concept’s handcrafted French pastries, custom cakes, artisan breads, and classic café favorites.
TGI Fridays Signs Landmark U.S. Development Agreement, Expanding Domestic Footprint
TGI Fridays signed a new development agreement with Bliss Bites LLC to open five new restaurants across New York State. The deal marks the brand’s first domestic expansion agreement in over a decade, and the franchise group also acquired an existing spot in Central Islip as part of the partnership. It’s all part of the company’s broader strategic vision as it works toward growing its overall footprint to more than 1,000 units by 2030.










